The first objective of the current study was to evaluate genetic trends from 10 years of the American Brahman Breeders Association Carcass Evaluation Program from 2004 to 2013. Changes of performance in growth, carcass composition, and carcass quality traits were evaluated. Overall means were calculated to report the total average for each trait along with an average rate of change per year. Growth traits evaluated included feedlot entrance weight (INWT), harvest weight (HRVWT), and average daily gain (ADG). Carcass composition and quality traits evaluated included hot carcass weight (HCW), rib eye area (REA), marbling score (MARB), dressing percent (DP), quality grade (QG), yield grade (YG), and Warner-Bratzler shear force score (WBS). Tre...
The instrument grading assessments for the NBQA-2011 evaluated seasonal trends of beef carcass quali...
The growth of kid meat goats and their carcass and meat characteristics with monensin sodium or deco...
Birth (BW) (n = 1,107) and weaning weight (WW) (n = 1,024), pregnancy rate (PR) (n = 1,255), calf cr...
The objective of this study is to evaluate the association of single nucleotide polymorphisms with g...
Feedlot and carcass data from 1,533 weanling steers consigned to the Louisiana Calf-to-Carcass progr...
The first objective of the two studies presented herein evaluated on farm sources of variation and c...
The overall objective of this study was to investigate various measures of cattle size. Records fro...
Master of ScienceDepartment of Animal Sciences and IndustryJennifer Minick-BormannCattle temperament...
The first objective of these two studies was to evaluate genetic trends for bulls that have comprise...
This study was conducted to determine if glycated albumin is associated with marbling in beef cattle...
Fluctuating corn prices related to increased ethanol production have had a significant impact on the...
Bovine Viral Diarrhea Virus (BVDV) is a component of bovine respiratory disease complex, which has b...
The objective of this study was to test the association of single nucleotide polymorphisms (SNPs) wi...
Effective and efficient chilling of beef carcasses will directly influence meat quality and consumer...
Sire and family effects were evaluated for calf growth, udder and teat conformation, and reproductio...
The instrument grading assessments for the NBQA-2011 evaluated seasonal trends of beef carcass quali...
The growth of kid meat goats and their carcass and meat characteristics with monensin sodium or deco...
Birth (BW) (n = 1,107) and weaning weight (WW) (n = 1,024), pregnancy rate (PR) (n = 1,255), calf cr...
The objective of this study is to evaluate the association of single nucleotide polymorphisms with g...
Feedlot and carcass data from 1,533 weanling steers consigned to the Louisiana Calf-to-Carcass progr...
The first objective of the two studies presented herein evaluated on farm sources of variation and c...
The overall objective of this study was to investigate various measures of cattle size. Records fro...
Master of ScienceDepartment of Animal Sciences and IndustryJennifer Minick-BormannCattle temperament...
The first objective of these two studies was to evaluate genetic trends for bulls that have comprise...
This study was conducted to determine if glycated albumin is associated with marbling in beef cattle...
Fluctuating corn prices related to increased ethanol production have had a significant impact on the...
Bovine Viral Diarrhea Virus (BVDV) is a component of bovine respiratory disease complex, which has b...
The objective of this study was to test the association of single nucleotide polymorphisms (SNPs) wi...
Effective and efficient chilling of beef carcasses will directly influence meat quality and consumer...
Sire and family effects were evaluated for calf growth, udder and teat conformation, and reproductio...
The instrument grading assessments for the NBQA-2011 evaluated seasonal trends of beef carcass quali...
The growth of kid meat goats and their carcass and meat characteristics with monensin sodium or deco...
Birth (BW) (n = 1,107) and weaning weight (WW) (n = 1,024), pregnancy rate (PR) (n = 1,255), calf cr...