Background Marine and aquaculture industries are important sectors of the food production and global trade. Unfortunately, the fish food industry is challenged with a plethora of infectious pathogens. The freshwater and marine fish communities are rapidly incorporating novel and most up to date techniques for detection, characterization and treatment strategies. Rapid detection of infectious diseases is important in preventing large disease outbreaks. Main text One hundred forty-six articles including reviews papers were analyzed and their conclusions evaluated in the present paper. This allowed us to describe the most recent development research regarding the control of diseases in the aquatic environment as well as promising avenues that...
Diagnostic tools for the identification and confirmation of animal diseases have been evolving rapid...
Aquaculture is recognized globally as the fastest growing food-producing sector for human consumptio...
Aquaculture plays an important role in global food production. Due to changes in human dietary habit...
Background Marine and aquaculture industries are important sectors of the food production and global...
Aquaculture is an important industry globally as it remains one of the significant alternatives of a...
Aquaculture is the fastest growing food-producing sector, and the sustainability of this industry is...
The shortage of wild fishery resources and the rising demand for human nutrition has driven a great ...
Nowadays, fish production through aquaculture and wild capture is escalating due to the higher fish ...
This chapter describes methods to prevent and/or protect fish from infectious diseases. Chemotherapy...
Aquaculture industries, and in particular the farming of fish and crustaceans, are major contributor...
Aquaculture is a fast-growing food sector but is plagued by a plethora of bacterial pathogens that i...
Aquaculture needs innovative biotechnological interventions to overcome challenges in terms of rapid...
Aquaculture is becoming the primary source of seafood for human diets, and farmed fish aquaculture i...
Fish diseases pose a universal threat to the ornamental fish industry, aquaculture, and public healt...
New technological progress and increased demands for fish as a source of animal protein are driving ...
Diagnostic tools for the identification and confirmation of animal diseases have been evolving rapid...
Aquaculture is recognized globally as the fastest growing food-producing sector for human consumptio...
Aquaculture plays an important role in global food production. Due to changes in human dietary habit...
Background Marine and aquaculture industries are important sectors of the food production and global...
Aquaculture is an important industry globally as it remains one of the significant alternatives of a...
Aquaculture is the fastest growing food-producing sector, and the sustainability of this industry is...
The shortage of wild fishery resources and the rising demand for human nutrition has driven a great ...
Nowadays, fish production through aquaculture and wild capture is escalating due to the higher fish ...
This chapter describes methods to prevent and/or protect fish from infectious diseases. Chemotherapy...
Aquaculture industries, and in particular the farming of fish and crustaceans, are major contributor...
Aquaculture is a fast-growing food sector but is plagued by a plethora of bacterial pathogens that i...
Aquaculture needs innovative biotechnological interventions to overcome challenges in terms of rapid...
Aquaculture is becoming the primary source of seafood for human diets, and farmed fish aquaculture i...
Fish diseases pose a universal threat to the ornamental fish industry, aquaculture, and public healt...
New technological progress and increased demands for fish as a source of animal protein are driving ...
Diagnostic tools for the identification and confirmation of animal diseases have been evolving rapid...
Aquaculture is recognized globally as the fastest growing food-producing sector for human consumptio...
Aquaculture plays an important role in global food production. Due to changes in human dietary habit...