Add to ORKGSustainable farming and reduced or low tillage are the technical and management innovations examined in the paper. A stratified survey of producers in a six county area of eastern South Dakota was conducted. The specific characteristics examined are operator age, education, gross income, percentage of rented land and cropping acres. The paper analysis the adopters and nonadopters of such technical and management innovations on the farm
Researchers at South Dakota State University (SDSU) conducted producer surveys in the eastern part o...
Over the last three decades, producers in South Dakota have planted increasingly more acres under co...
Contents:Chemical Control of Wheat Stem and Leaf Rust [p] 4Cow-Calf Operators\u27 Adjustments in Pro...
The problems of farm managers are everlasting. They are constantly in the process of examining alter...
We are living in times of rapid change in agriculture and in rural America. Hog and beef confinement...
The significant characteristics of the economy of South Dakota are: (1) the dominant role of agricul...
This paper summarizes (1) five main contrasts in crop production management between LISA and convent...
This study presents key components of the structure of agriculture in South Dakota. As a major indus...
Researchers at South Dakota State University (SDSU) conducted producer surveys in the eastern part o...
This publication is in response to numerous questions regarding the number of farms in different si...
“The need to increase farm income is apparent to those who study agriculture in this country today. ...
The sustainable agriculture technology followed by South Dakota farmers is characterized by very lim...
Farm structure is experiencing a persistent change. Since the early 1980s, US farms specializing in...
Agriculture in South Dakota has changed greatly in the second half of the 20th century and many more...
Labor intensity and returns to labor and management are compared for sustainable (alternative), conv...
Researchers at South Dakota State University (SDSU) conducted producer surveys in the eastern part o...
Over the last three decades, producers in South Dakota have planted increasingly more acres under co...
Contents:Chemical Control of Wheat Stem and Leaf Rust [p] 4Cow-Calf Operators\u27 Adjustments in Pro...
The problems of farm managers are everlasting. They are constantly in the process of examining alter...
We are living in times of rapid change in agriculture and in rural America. Hog and beef confinement...
The significant characteristics of the economy of South Dakota are: (1) the dominant role of agricul...
This paper summarizes (1) five main contrasts in crop production management between LISA and convent...
This study presents key components of the structure of agriculture in South Dakota. As a major indus...
Researchers at South Dakota State University (SDSU) conducted producer surveys in the eastern part o...
This publication is in response to numerous questions regarding the number of farms in different si...
“The need to increase farm income is apparent to those who study agriculture in this country today. ...
The sustainable agriculture technology followed by South Dakota farmers is characterized by very lim...
Farm structure is experiencing a persistent change. Since the early 1980s, US farms specializing in...
Agriculture in South Dakota has changed greatly in the second half of the 20th century and many more...
Labor intensity and returns to labor and management are compared for sustainable (alternative), conv...
Researchers at South Dakota State University (SDSU) conducted producer surveys in the eastern part o...
Over the last three decades, producers in South Dakota have planted increasingly more acres under co...
Contents:Chemical Control of Wheat Stem and Leaf Rust [p] 4Cow-Calf Operators\u27 Adjustments in Pro...