Add to ORKGIn this circular, created by the Agricultural Extension Service at South Dakota State College, it addresses the history of the potato through the guidance of the Agronomy department during the year of 192
Extension circular 865 revised 1935 is a preliminary report on the cost of producing certified potat...
Potatoes, a low cost energy food, were first mentioned in the chronicles of the Spanish conquerors o...
8 pages; includes photographs. This archival publication may not reflect current scientific knowledg...
In this circular, created by the Agricultural Extension Service at South Dakota State College, the i...
In this circular, created by the Agricultural Extension Service at South Dakota State College, the i...
In this circular, created by the Agricultural Extension Service at South Dakota State College, the i...
In this circular, created by the Agricultural Extension Service at South Dakota State College, it ad...
The cultivation of potatoes should begin as soon after the potatoes are planted as possible, but goo...
In this circular, created by the Agricultural Extension Service at South Dakota State College, the i...
In this circular, created by the Agricultural Extension Service at South Dakota State College, it ad...
There are a large number of potato groups in the classification of this crop. These groups are diffe...
In this circular, created by the Agricultural Extension Service at South Dakota State College, the i...
I respectfully submit this investigation and thesis to the committee of Master of Science, realizing...
In the study of corn culture a very intimate knowledge of corn varieties is a necessity. The experie...
In this circular, created by the Agricultural Extension Service at South Dakota State College, it ad...
Extension circular 865 revised 1935 is a preliminary report on the cost of producing certified potat...
Potatoes, a low cost energy food, were first mentioned in the chronicles of the Spanish conquerors o...
8 pages; includes photographs. This archival publication may not reflect current scientific knowledg...
In this circular, created by the Agricultural Extension Service at South Dakota State College, the i...
In this circular, created by the Agricultural Extension Service at South Dakota State College, the i...
In this circular, created by the Agricultural Extension Service at South Dakota State College, the i...
In this circular, created by the Agricultural Extension Service at South Dakota State College, it ad...
The cultivation of potatoes should begin as soon after the potatoes are planted as possible, but goo...
In this circular, created by the Agricultural Extension Service at South Dakota State College, the i...
In this circular, created by the Agricultural Extension Service at South Dakota State College, it ad...
There are a large number of potato groups in the classification of this crop. These groups are diffe...
In this circular, created by the Agricultural Extension Service at South Dakota State College, the i...
I respectfully submit this investigation and thesis to the committee of Master of Science, realizing...
In the study of corn culture a very intimate knowledge of corn varieties is a necessity. The experie...
In this circular, created by the Agricultural Extension Service at South Dakota State College, it ad...
Extension circular 865 revised 1935 is a preliminary report on the cost of producing certified potat...
Potatoes, a low cost energy food, were first mentioned in the chronicles of the Spanish conquerors o...
8 pages; includes photographs. This archival publication may not reflect current scientific knowledg...