Add to ORKGTwo hundred eighty-eight Hereford, Angus and Hereford-Angus steers averaging 640 lb initially were fed for 124 days to determine the effects on performance when fed low protein finishing diets supplemented with various sources of protein. The supplements differed in nitrogen solubility and amino acid composition
This study was undertaken to compare a urea-based protein supplement containing meat and bone meal a...
One hundred British and British cross steers, averaging 631 lb ( initial wt) were used in a growing ...
The effect of crude protein level and source on production rates of yearling steers was evaluated du...
Previous research studies at this station compared the effects of conventional soybean meal, special...
A study with one hundred sixty-eight Angus and Hereford-Angus steers was conducted to evaluate prote...
One hundred ninety-two Angus x Limousin steer calves (560 lb) were used in an 85-day backgrounding t...
Hydrolyzed feather meal (HFM) was evaluated for soybean meal replacement value in corn silage diets ...
Seven steers (513 lb) were used in an experiment to investigate optimal levels and sources of protei...
The objective of this study was to evaluate commercially available sources of supplemental protein i...
Urea, corn gluten meal and soybean meal were compared as supplemental crude protein sources for grow...
Six ruminally cannulated Holstein steers (550 lb) implanted with Revalor-S were infused abomasally w...
The experiment reported here was conducted to determine the need for supplemental protein in all-con...
Comparisons were made between ear corn and shelled corn in various types of diets for finishing catt...
Two trials were conducted to evaluate the effects of corn in protein supplements fed to cattle recei...
Six-hundred pound Angus steer calves were fed cornbased finishing diets for 180 days to determine th...
This study was undertaken to compare a urea-based protein supplement containing meat and bone meal a...
One hundred British and British cross steers, averaging 631 lb ( initial wt) were used in a growing ...
The effect of crude protein level and source on production rates of yearling steers was evaluated du...
Previous research studies at this station compared the effects of conventional soybean meal, special...
A study with one hundred sixty-eight Angus and Hereford-Angus steers was conducted to evaluate prote...
One hundred ninety-two Angus x Limousin steer calves (560 lb) were used in an 85-day backgrounding t...
Hydrolyzed feather meal (HFM) was evaluated for soybean meal replacement value in corn silage diets ...
Seven steers (513 lb) were used in an experiment to investigate optimal levels and sources of protei...
The objective of this study was to evaluate commercially available sources of supplemental protein i...
Urea, corn gluten meal and soybean meal were compared as supplemental crude protein sources for grow...
Six ruminally cannulated Holstein steers (550 lb) implanted with Revalor-S were infused abomasally w...
The experiment reported here was conducted to determine the need for supplemental protein in all-con...
Comparisons were made between ear corn and shelled corn in various types of diets for finishing catt...
Two trials were conducted to evaluate the effects of corn in protein supplements fed to cattle recei...
Six-hundred pound Angus steer calves were fed cornbased finishing diets for 180 days to determine th...
This study was undertaken to compare a urea-based protein supplement containing meat and bone meal a...
One hundred British and British cross steers, averaging 631 lb ( initial wt) were used in a growing ...
The effect of crude protein level and source on production rates of yearling steers was evaluated du...