Previous work at this and other experiment stations has shown that many practical swine rations may be deficient in the amino acid lysine. This is particularly true of rations that may be somewhat low in protein for the younger pig since protein or amino acid requirements are higher during the early growth period. Last year it was reported here (A.S. Series 67-27) that pigs weaned at three weeks of age and fed rations minimal in protein content gained faster and more efficiently when lysine was added to the water or feed. The experiment reported herein was an attempt to confirm the previous results and also to study the effect of lysine on certain blood constituents
Cereal grains contain protein of poor quality because of a deficiency of certain essential amino aci...
One-hundred fifty pigs weaned at 14 ± 2 days of age and averaging 9.8 ± 2.8 lb were used to determ...
The protein level and protein quality of swine rations consisting primarily of grain can be changed ...
Previous work at this and other experiment stations has shown that many practical swine rations may ...
At the 1966 South Dakota Swine Field Day information was reported (A.S. Series 6 6-22) on the effect...
One of several objectives in a swine feeding program is to make optimum use of the protein in the di...
Cereal grains do not contain an adequate amount of the amino acids (protein building blocks) to supp...
The lysine content of corn and barley is relatively low and pigs need a higher level in their ration...
Cereal grains are particularly low in lysine, one of the essential amino acids, and a protein supple...
The term protein requirement does not suffice any longer for the determination of a well balanced ...
Nutritionists are interested in L-lysine addition to swine rations because; (1) L-lysine is an essen...
The objectives of this experiment were to obtain additional information on the effects of supplement...
Current research indicates that the lysine level suggested by the National Research Council for star...
Mertz et al. (1949) demonstrated that lysine is essential in the nutrition of swine. Since then cons...
Seventy-two pigs, 30 days old averaging 17 pounds initially, were used to evaluate lysine additions ...
Cereal grains contain protein of poor quality because of a deficiency of certain essential amino aci...
One-hundred fifty pigs weaned at 14 ± 2 days of age and averaging 9.8 ± 2.8 lb were used to determ...
The protein level and protein quality of swine rations consisting primarily of grain can be changed ...
Previous work at this and other experiment stations has shown that many practical swine rations may ...
At the 1966 South Dakota Swine Field Day information was reported (A.S. Series 6 6-22) on the effect...
One of several objectives in a swine feeding program is to make optimum use of the protein in the di...
Cereal grains do not contain an adequate amount of the amino acids (protein building blocks) to supp...
The lysine content of corn and barley is relatively low and pigs need a higher level in their ration...
Cereal grains are particularly low in lysine, one of the essential amino acids, and a protein supple...
The term protein requirement does not suffice any longer for the determination of a well balanced ...
Nutritionists are interested in L-lysine addition to swine rations because; (1) L-lysine is an essen...
The objectives of this experiment were to obtain additional information on the effects of supplement...
Current research indicates that the lysine level suggested by the National Research Council for star...
Mertz et al. (1949) demonstrated that lysine is essential in the nutrition of swine. Since then cons...
Seventy-two pigs, 30 days old averaging 17 pounds initially, were used to evaluate lysine additions ...
Cereal grains contain protein of poor quality because of a deficiency of certain essential amino aci...
One-hundred fifty pigs weaned at 14 ± 2 days of age and averaging 9.8 ± 2.8 lb were used to determ...
The protein level and protein quality of swine rations consisting primarily of grain can be changed ...