Yellow-flowered alfalfa (YFA) has great potential to improve rangelands in the Northern Plains. Greater than 99% of YFA seeds from soil were viable but less than 4% germinated under standard laboratory conditions. The objective was to determine if low germination was due to physical or physiological seed dormancy. The experiment utilized a random complete block design with two trials, eight replications per trial. Each replication consisted of ten treatments plus a control, four stratification treatments consisting of a combination of two temperatures (-5°C, -20°C) and two durations (48 hr, 72 hr), one warm treatment (4 min, 60°C), four sandpaper scarification treatments with one grade (220) and four durations (2 sec, 4 sec, 6 sec, 8 sec), ...
This study assesses survival and agronomic performance of 7-year-old stands of 25 alfalfa (Medicago ...
This paper has been Presented for Promotion at the University of KhartoumPurpose: A field experiment...
For many years seed growers have thought that definite relationships existed between seed production...
Alfalfa (Medicago sativa L.) is a valuable crop worldwide. In addition to its use as forage, the nit...
Seedling root morphology plays a crucial role in seedling survival and stand establishment. Naturali...
Alfalfa is the most widely produced perennial forage legume in North America. However, its use in th...
Establishment of alfalfa stands planted in the early spring requires rapid germination and vigorous ...
Alfalfa (Medicago sativa L.) is a major component of feed for dairy and beef cattle and one of the m...
The occurrence of naturalized yellow-flowered alfalfa on private and adjacent public rangeland in no...
The objectives of our research were to: • evaluate a wide array of alfalfa germplasm containing vari...
Non-Peer ReviewedLarge, medium and small seeds of Rangelander alfalfa, were sown in saline media in ...
Crested wheatgrass [Agropyron cristatum (L.) Gaertn., A. desertorum (Fisch. ex Link) Schult., and re...
Soil salinity limits plant growth and crop production. More than 20% of cultivated land worldwide is...
Production of forage is one of South Dakota\u27s greatest agricultural assets. The South Dakota Crop...
This study was conducted to investigate the response of seedlings of nine alfalfa cultivars (belongi...
This study assesses survival and agronomic performance of 7-year-old stands of 25 alfalfa (Medicago ...
This paper has been Presented for Promotion at the University of KhartoumPurpose: A field experiment...
For many years seed growers have thought that definite relationships existed between seed production...
Alfalfa (Medicago sativa L.) is a valuable crop worldwide. In addition to its use as forage, the nit...
Seedling root morphology plays a crucial role in seedling survival and stand establishment. Naturali...
Alfalfa is the most widely produced perennial forage legume in North America. However, its use in th...
Establishment of alfalfa stands planted in the early spring requires rapid germination and vigorous ...
Alfalfa (Medicago sativa L.) is a major component of feed for dairy and beef cattle and one of the m...
The occurrence of naturalized yellow-flowered alfalfa on private and adjacent public rangeland in no...
The objectives of our research were to: • evaluate a wide array of alfalfa germplasm containing vari...
Non-Peer ReviewedLarge, medium and small seeds of Rangelander alfalfa, were sown in saline media in ...
Crested wheatgrass [Agropyron cristatum (L.) Gaertn., A. desertorum (Fisch. ex Link) Schult., and re...
Soil salinity limits plant growth and crop production. More than 20% of cultivated land worldwide is...
Production of forage is one of South Dakota\u27s greatest agricultural assets. The South Dakota Crop...
This study was conducted to investigate the response of seedlings of nine alfalfa cultivars (belongi...
This study assesses survival and agronomic performance of 7-year-old stands of 25 alfalfa (Medicago ...
This paper has been Presented for Promotion at the University of KhartoumPurpose: A field experiment...
For many years seed growers have thought that definite relationships existed between seed production...