Add to ORKGFaced with rising costs of production, it is imperative that sheepmen continually incerease their efficiency of production. In order to do this, the number or total pounds of lamb marketed annually per ewe must be increased. One approach to increasing ewe productivity is accelerated lambing
In the sheep enterprise, lamb sales account for more than 90 percent of gross revenue. Most analyses...
Increased productivity and more efficient management of the ewe flock will enable the sheep industry...
Increased pressure for native range pasture has prompted investigation of alternative management sys...
Increasing the frequency of lambing to less than a 12-month interval offers the potential of increas...
An objective of every commercial sheep producer should be to maximize the pounds of lamb marketed pe...
Data of lambing records from 1984 to 1989, which comprised 914 ewe lambing years and 1522 lambing op...
South Dakota has a wide range of environmental conditions suitable for sheep production. These condi...
The number of lambs marketed per ewe exposed has the greatest effect, of many factors studied includ...
The introduction found on the first page provides a situation report , some economic advatages of s...
The ability to group lambing into a short predetermined period offers several desirable benefits to ...
In recent years, the American consuming public has demanded and paid for increased amounts of beed a...
Targhee ewes procured in the range area of western South Dakota were utilizaed to study the producti...
Seasonality of breeding is a major obstacle to providing a stable market supply of lamb for the cons...
Investigation of the possibilities to increase the number of lamb gained in a year via using the acc...
There is a greater need for increased efficiency in sheep industry than there has been at any other ...
In the sheep enterprise, lamb sales account for more than 90 percent of gross revenue. Most analyses...
Increased productivity and more efficient management of the ewe flock will enable the sheep industry...
Increased pressure for native range pasture has prompted investigation of alternative management sys...
Increasing the frequency of lambing to less than a 12-month interval offers the potential of increas...
An objective of every commercial sheep producer should be to maximize the pounds of lamb marketed pe...
Data of lambing records from 1984 to 1989, which comprised 914 ewe lambing years and 1522 lambing op...
South Dakota has a wide range of environmental conditions suitable for sheep production. These condi...
The number of lambs marketed per ewe exposed has the greatest effect, of many factors studied includ...
The introduction found on the first page provides a situation report , some economic advatages of s...
The ability to group lambing into a short predetermined period offers several desirable benefits to ...
In recent years, the American consuming public has demanded and paid for increased amounts of beed a...
Targhee ewes procured in the range area of western South Dakota were utilizaed to study the producti...
Seasonality of breeding is a major obstacle to providing a stable market supply of lamb for the cons...
Investigation of the possibilities to increase the number of lamb gained in a year via using the acc...
There is a greater need for increased efficiency in sheep industry than there has been at any other ...
In the sheep enterprise, lamb sales account for more than 90 percent of gross revenue. Most analyses...
Increased productivity and more efficient management of the ewe flock will enable the sheep industry...
Increased pressure for native range pasture has prompted investigation of alternative management sys...