The Oklahoma Cooperative Extension Service periodically issues revisions to its publications. The most current edition is made available. For access to an earlier edition, if available for this title, please contact the Oklahoma State University Library Archives by email at libscua@okstate.edu or by phone at 405-744-6311
Includes: Price and Distribution Variations for Value-Added Vegetable Products in California. Jim Ah...
The Oklahoma Cooperative Extension Service periodically issues revisions to its publications. The mo...
The Oklahoma Cooperative Extension Service periodically issues revisions to its publications. The mo...
The Oklahoma Cooperative Extension Service periodically issues revisions to its publications. The mo...
Production of salad dressing, mayonnaise, and related products has increased every year since 1947, ...
The Oklahoma Cooperative Extension Service periodically issues revisions to its publications. The mo...
Extension circular 65-939 is about satisfying salads and gives suggestions for combinations of veget...
Published July 1956. Facts and recommendations in this publication may no longer be valid. Please lo...
"File: Food and Nutrition, 1/78/8M"A salad dressing is a mixture or emulsion of ingredients that add...
Extension circular 928 revised 1928 provides information on making a salad as well as numerous salad...
The Oklahoma Cooperative Extension Service periodically issues revisions to its publications. The mo...
The Oklahoma Cooperative Extension Service periodically issues revisions to its publications. The mo...
Packaged salads are becoming an increasingly popular segment of today’s fresh cut vegetables and sal...
The Oklahoma Cooperative Extension Service periodically issues revisions to its publications. The mo...
The Oklahoma Cooperative Extension Service periodically issues revisions to its publications. The mo...
Includes: Price and Distribution Variations for Value-Added Vegetable Products in California. Jim Ah...
The Oklahoma Cooperative Extension Service periodically issues revisions to its publications. The mo...
The Oklahoma Cooperative Extension Service periodically issues revisions to its publications. The mo...
The Oklahoma Cooperative Extension Service periodically issues revisions to its publications. The mo...
Production of salad dressing, mayonnaise, and related products has increased every year since 1947, ...
The Oklahoma Cooperative Extension Service periodically issues revisions to its publications. The mo...
Extension circular 65-939 is about satisfying salads and gives suggestions for combinations of veget...
Published July 1956. Facts and recommendations in this publication may no longer be valid. Please lo...
"File: Food and Nutrition, 1/78/8M"A salad dressing is a mixture or emulsion of ingredients that add...
Extension circular 928 revised 1928 provides information on making a salad as well as numerous salad...
The Oklahoma Cooperative Extension Service periodically issues revisions to its publications. The mo...
The Oklahoma Cooperative Extension Service periodically issues revisions to its publications. The mo...
Packaged salads are becoming an increasingly popular segment of today’s fresh cut vegetables and sal...
The Oklahoma Cooperative Extension Service periodically issues revisions to its publications. The mo...
The Oklahoma Cooperative Extension Service periodically issues revisions to its publications. The mo...
Includes: Price and Distribution Variations for Value-Added Vegetable Products in California. Jim Ah...
The Oklahoma Cooperative Extension Service periodically issues revisions to its publications. The mo...
The Oklahoma Cooperative Extension Service periodically issues revisions to its publications. The mo...