Add to ORKGAnnual and perennial grasses growing in the semiarid, west-central North American continent mature by early to midsummer. Forage mineral concentrations in these C-3 grasses decrease curvilinearly as the season advances from day of year (DOY) 75 to 300. Total digestible dry matter (TDDM) and digestible cell wall (DCW) decrease linearly with DOY while neutral detergent fiber (NDF) increases curvilinearly. By midsummer; energy, N, P, and Zn usually become deficient for ruminant nutrition
Holocellulose, hemicellulose, and in vitro fiber digestibility were significantly different between ...
The chemical composition and dry matter digestibility of clipped plant species, total herbage, and a...
Ten irrigated pastures located in northeastern Colorado were evaluated for forage quality during the...
Annual and perennial grasses growing in the semiarid, west-central North American continent mature b...
Annual and perennial grasses growing in the semiarid, west-central North American continent mature b...
Desert wheatgrass, (Agropyron desertorum (Fisch.) Schulte) an introduced perennial grass, is widely ...
Graduation date: 2005Because forage quality of cool season grasses declines to sub-maintenance level...
Land, livestock, and wildlife managers need to understand the nutritional dynamics of forages to sus...
Stockpiling forage is a commonly used method to extend the grazing season in the southern U.S.A. How...
High quality forage is needed in the northern Great Plains during the summer when major growth of co...
Studies of Anderson and Scherzinger’s forage conditioning hypothesis have generated varied results. ...
Information on nutritive values of each plant part in each phenological stage could help range manag...
The seasonal change of dry matter (DM) yield, estimated in vivo dry matter digestibility (DMD), and ...
Management of legume-improved annual range forage is made difficult by the rapid declines in nutriti...
Research on Anderson and Scherzinger's hypothesis that spring cattle grazing can positively affect s...
Holocellulose, hemicellulose, and in vitro fiber digestibility were significantly different between ...
The chemical composition and dry matter digestibility of clipped plant species, total herbage, and a...
Ten irrigated pastures located in northeastern Colorado were evaluated for forage quality during the...
Annual and perennial grasses growing in the semiarid, west-central North American continent mature b...
Annual and perennial grasses growing in the semiarid, west-central North American continent mature b...
Desert wheatgrass, (Agropyron desertorum (Fisch.) Schulte) an introduced perennial grass, is widely ...
Graduation date: 2005Because forage quality of cool season grasses declines to sub-maintenance level...
Land, livestock, and wildlife managers need to understand the nutritional dynamics of forages to sus...
Stockpiling forage is a commonly used method to extend the grazing season in the southern U.S.A. How...
High quality forage is needed in the northern Great Plains during the summer when major growth of co...
Studies of Anderson and Scherzinger’s forage conditioning hypothesis have generated varied results. ...
Information on nutritive values of each plant part in each phenological stage could help range manag...
The seasonal change of dry matter (DM) yield, estimated in vivo dry matter digestibility (DMD), and ...
Management of legume-improved annual range forage is made difficult by the rapid declines in nutriti...
Research on Anderson and Scherzinger's hypothesis that spring cattle grazing can positively affect s...
Holocellulose, hemicellulose, and in vitro fiber digestibility were significantly different between ...
The chemical composition and dry matter digestibility of clipped plant species, total herbage, and a...
Ten irrigated pastures located in northeastern Colorado were evaluated for forage quality during the...