Add to ORKGResilience and food self-provisioning (FSP), terms that until recently were deployed primarily in the study of livelihoods in the Global South, are now attracting attention from alternative food scholarship in the Global North. Drawing on a large-scale survey conducted in the Czech Republic, this article investigates FSP as a social resilience-enhancing set of practices. In addition to the traditional reading of FSP as a passive, defensive and crisis-deflecting form of resilience, this articl..
This study used the Sustainable Livelihoods Framework (SLF) to analyze the lived experiences of 13 w...
The Czech Republic ranks among the countries with a strong tradition of home food self-provisioning....
The transformation of food and land use systems has been recognized in its central importance of att...
Resilience and food self-provisioning (FSP), terms that until recently were deployed primarily in th...
While alternative food networks (AFNs) have become the leading conceptualisation of sustainable food...
This article aims to supplement the growing understanding of the specificities of food self- provisi...
Non-technical summaryThe industrial food system is widely considered to be unsustainable due to its ...
Food systems have a need for better conceptual and applied tools to evaluate the extent to which the...
East European food self-provisioning (FSP) has fascinated scholars of post-socialism ever since the ...
East European food self-provisioning (FSP) has fascinated scholars of post-socialism ever since the ...
East European food self-provisioning (FSP) has fascinated scholars of post-socialism ever since the ...
The way economic studies conceptualize and measure resilience is very heterogeneous. This does not o...
Resilience is often associated with multivalued and multi-faceted strategies, programs, and projects...
This paper investigates notable examples of sustainable lifestyles in relation to food systems. It e...
The idea of “resilience” increasingly appears in development dialogue and discussion of food systems...
This study used the Sustainable Livelihoods Framework (SLF) to analyze the lived experiences of 13 w...
The Czech Republic ranks among the countries with a strong tradition of home food self-provisioning....
The transformation of food and land use systems has been recognized in its central importance of att...
Resilience and food self-provisioning (FSP), terms that until recently were deployed primarily in th...
While alternative food networks (AFNs) have become the leading conceptualisation of sustainable food...
This article aims to supplement the growing understanding of the specificities of food self- provisi...
Non-technical summaryThe industrial food system is widely considered to be unsustainable due to its ...
Food systems have a need for better conceptual and applied tools to evaluate the extent to which the...
East European food self-provisioning (FSP) has fascinated scholars of post-socialism ever since the ...
East European food self-provisioning (FSP) has fascinated scholars of post-socialism ever since the ...
East European food self-provisioning (FSP) has fascinated scholars of post-socialism ever since the ...
The way economic studies conceptualize and measure resilience is very heterogeneous. This does not o...
Resilience is often associated with multivalued and multi-faceted strategies, programs, and projects...
This paper investigates notable examples of sustainable lifestyles in relation to food systems. It e...
The idea of “resilience” increasingly appears in development dialogue and discussion of food systems...
This study used the Sustainable Livelihoods Framework (SLF) to analyze the lived experiences of 13 w...
The Czech Republic ranks among the countries with a strong tradition of home food self-provisioning....
The transformation of food and land use systems has been recognized in its central importance of att...