Peru’s Amazon region is one of the newest fronts in a growing national and international interest in oil palm production. State legislation and market incentives have accelerated the growth of the industry by promoting large-scale investment and land acquisition. Based on an examination of the opposing discourses of available environmentalist and developmentalist videos and texts, I trace environmental conflict created by the establishment of a large-scale plantation in the Caynarachi-Shanusi Valley, on the San Martin-Loreto border. In addition, while area farmers make up a small fraction of land converted to oil palm, they represent a significant force in the future of oil palm development in the Peruvian Amazon, as the supposed benefactor...
Oil production in the northern Ecuadorian Amazon has facilitated the urbanization of some of the wor...
[EN] This paper examines the influence of concerns regarding Amazon deforestation in the Peruvian oi...
Between the 1960s and 1980s, global land dedicated to monocultures for biofuels tripled and continue...
Peru’s Amazon region is one of the newest fronts in a growing national and international interest in...
Through its meteoric rise to the top of the vegetable oils sector, palm oil has become one of the m...
An analysis of palm oil production in the Peruvian Amazon basin was carried out in a systemic way, a...
When agricultural commodities are traded globally, consumer demand in one region influences the crop...
In recent years, an unprecedented growth in large-scale agricultural projects has taken place in the...
The economy, understood as the process of production, distribution and consumption, is organized in...
Oil palm expansion has been related to rural dispossession, environmental degradation and rural resi...
This study reports on the results of research undertaken to assess the role of oil palm cultiva-tion...
This thesis examines how the enrolment of local communities into the palm oil economy is constructin...
Abstract In the past century, oil palm has developed from a sustenance crop in West A...
WP 1999-09 May 1999This study focuses on the economics of a scheme to plant 50,000 hectares to small...
Palm oil extracted from the African oil palm (Elaeis guineensis Jacq.) is the world’s most produced ...
Oil production in the northern Ecuadorian Amazon has facilitated the urbanization of some of the wor...
[EN] This paper examines the influence of concerns regarding Amazon deforestation in the Peruvian oi...
Between the 1960s and 1980s, global land dedicated to monocultures for biofuels tripled and continue...
Peru’s Amazon region is one of the newest fronts in a growing national and international interest in...
Through its meteoric rise to the top of the vegetable oils sector, palm oil has become one of the m...
An analysis of palm oil production in the Peruvian Amazon basin was carried out in a systemic way, a...
When agricultural commodities are traded globally, consumer demand in one region influences the crop...
In recent years, an unprecedented growth in large-scale agricultural projects has taken place in the...
The economy, understood as the process of production, distribution and consumption, is organized in...
Oil palm expansion has been related to rural dispossession, environmental degradation and rural resi...
This study reports on the results of research undertaken to assess the role of oil palm cultiva-tion...
This thesis examines how the enrolment of local communities into the palm oil economy is constructin...
Abstract In the past century, oil palm has developed from a sustenance crop in West A...
WP 1999-09 May 1999This study focuses on the economics of a scheme to plant 50,000 hectares to small...
Palm oil extracted from the African oil palm (Elaeis guineensis Jacq.) is the world’s most produced ...
Oil production in the northern Ecuadorian Amazon has facilitated the urbanization of some of the wor...
[EN] This paper examines the influence of concerns regarding Amazon deforestation in the Peruvian oi...
Between the 1960s and 1980s, global land dedicated to monocultures for biofuels tripled and continue...