Our project was sponsored by the Sea Grant College Program and was completed for the National Oceanic and Atmospheric Administration. The problem addressed is the lack of federal legislation concerning the offshore aquaculture industry in the U.S. Exclusive Economic Zone. We investigated current legislation and interviewed individuals who affect policy decisions. The gathered information was used to explain clearly the aquaculture industry\u27s current status and organization structure. Future public policy and organizational structure for the aquaculture industry is proposed
As the human population continues to grow, demand for seafood will rise. Aquaculture already account...
Aquaculture has the potential to be one of the most efficient methods of food production to date. In...
The aquaculture industry has the potential to provide jobs, food security, and stock enhancement of ...
The U.S. marine aquaculture industry is extremely young. While catfish and trout cul-ture have exist...
Half of the world’s edible seafood comes from aquaculture, and the United States (US) government is ...
Globally, humans are harvesting the majority of capture fisheries at or above maximum sustainable yi...
The United States has been struggling with a growing seafood trade deficit, stagnation in wild-caugh...
Aquaculture, the practice of farming shellfish, finfish, and plants in water, has existed for thousa...
Fisheries and aquaculture policy in the United States exhibits a peculiar duality. Commercial fishin...
This case study was designed and presented to allow a reader-friendly environment for aquaculture ...
Improvements in the science and technology of marine aquaculture, the growth in multiple use conflic...
More than half of the population of the continental United States resides in coastal communities, wh...
Thesis (Master's)--University of Washington, 2017-03The Washington shellfish aquaculture regulatory ...
Although it is a growing industry, aquaculture production in the United States lags far behind natio...
This report details recommendations to implement governance changes critical to the development of s...
As the human population continues to grow, demand for seafood will rise. Aquaculture already account...
Aquaculture has the potential to be one of the most efficient methods of food production to date. In...
The aquaculture industry has the potential to provide jobs, food security, and stock enhancement of ...
The U.S. marine aquaculture industry is extremely young. While catfish and trout cul-ture have exist...
Half of the world’s edible seafood comes from aquaculture, and the United States (US) government is ...
Globally, humans are harvesting the majority of capture fisheries at or above maximum sustainable yi...
The United States has been struggling with a growing seafood trade deficit, stagnation in wild-caugh...
Aquaculture, the practice of farming shellfish, finfish, and plants in water, has existed for thousa...
Fisheries and aquaculture policy in the United States exhibits a peculiar duality. Commercial fishin...
This case study was designed and presented to allow a reader-friendly environment for aquaculture ...
Improvements in the science and technology of marine aquaculture, the growth in multiple use conflic...
More than half of the population of the continental United States resides in coastal communities, wh...
Thesis (Master's)--University of Washington, 2017-03The Washington shellfish aquaculture regulatory ...
Although it is a growing industry, aquaculture production in the United States lags far behind natio...
This report details recommendations to implement governance changes critical to the development of s...
As the human population continues to grow, demand for seafood will rise. Aquaculture already account...
Aquaculture has the potential to be one of the most efficient methods of food production to date. In...
The aquaculture industry has the potential to provide jobs, food security, and stock enhancement of ...
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