Add to ORKGVast, dry, and flat. The Great Plains of the continental US stretch from the foot of the Rockies through to the grasslands by the Mississippi, as far north as Canada and as far south as Texas. Covering 1.3 million square kilometres (a size roughly equivalent to Peru), it is renowned for being an immense expanse of farms and paddocks, with a tree, a creek or a town thrown in for variety every so often
John Fraser Hart knows farming. His near half-century of scholarship on U.S. agricultural regions is...
• In the early 1930s there were millions of acres of extensively degraded grazing lands and abandone...
Ranching West of the l00th Meridian provides a diverse array of perceptions of ranching in western s...
In eight counties in Montana, South Dakota, and Nebraska characterized by high levels of intact Nort...
The metropolitan areas of Denver and Omaha sit like bookends for the Platte River Basin and High Pla...
The Great Plains is one focus of the debate in the United States over appropriate land use and susta...
This book is the result of a long-felt need by the authors and their students for a comprehensive su...
Rangeland is the largest renewable natural resource of the Great Plains states. It supplies forage f...
Rangelands cover a vast portion of the U.S., providing myriad environmental services (e.g. clean wat...
The author gives an overview of agriculture in North Dakota in 1977. North Dakota borders about 42 m...
The physical environment of the Great Plains region in the USA is unique to the nation. It presents ...
What happens on our western ranches concerns Corn Belt farmers. The cattle and sheep ranches of the ...
For centuries the nutritious grasses of the southwestern fringe of the Canadian prairies supported a...
During the past half century, American agriculture has been revolutionized and rural America has bee...
Grasslands provide food, fiber, and numerous ecosystem services to human populations as well as habi...
John Fraser Hart knows farming. His near half-century of scholarship on U.S. agricultural regions is...
• In the early 1930s there were millions of acres of extensively degraded grazing lands and abandone...
Ranching West of the l00th Meridian provides a diverse array of perceptions of ranching in western s...
In eight counties in Montana, South Dakota, and Nebraska characterized by high levels of intact Nort...
The metropolitan areas of Denver and Omaha sit like bookends for the Platte River Basin and High Pla...
The Great Plains is one focus of the debate in the United States over appropriate land use and susta...
This book is the result of a long-felt need by the authors and their students for a comprehensive su...
Rangeland is the largest renewable natural resource of the Great Plains states. It supplies forage f...
Rangelands cover a vast portion of the U.S., providing myriad environmental services (e.g. clean wat...
The author gives an overview of agriculture in North Dakota in 1977. North Dakota borders about 42 m...
The physical environment of the Great Plains region in the USA is unique to the nation. It presents ...
What happens on our western ranches concerns Corn Belt farmers. The cattle and sheep ranches of the ...
For centuries the nutritious grasses of the southwestern fringe of the Canadian prairies supported a...
During the past half century, American agriculture has been revolutionized and rural America has bee...
Grasslands provide food, fiber, and numerous ecosystem services to human populations as well as habi...
John Fraser Hart knows farming. His near half-century of scholarship on U.S. agricultural regions is...
• In the early 1930s there were millions of acres of extensively degraded grazing lands and abandone...
Ranching West of the l00th Meridian provides a diverse array of perceptions of ranching in western s...