Pre-harvest sprouting (PHS) is a serious risk when adapting quinoa (Chenopodium quinoa) seed production to different temperate environments. Two quinoa accessions, 2-Want and Chadmo were evaluated under field conditions in the Argentinean pampas over 2 years on five different sowing dates, to explore a range of climate conditions under which seed filling is manageable in this region. Both accessions exhibited dormancy during seed development and maturation under the conditions examined; however, dormancy expression was restricted to low temperatures in 2-Want, while seeds of Chadmo, originating from the humid island of Chiloe, southern Chile, expressed a high level of dormancy at all examined temperatures. Dormancy release was observed as a...
The identification of the critical period for seed determination is a central aspect for adequate cr...
International audienceThis article presents various experiments conducted under semi-controlled cond...
The aim of the study was to demonstrate how seed size and temperature regimes on seed quality affect...
Two possible sources of resistance to pre-harvest sprouting were evaluated in quinoa. They showed do...
Two possible sources of resistance to pre-harvest sprouting were evaluated in quinoa. They showed do...
This chapter brings together knowledge of the germination and storage behaviour of quinoa seeds in r...
The duration of development stages is one of the keydetermining factors of the adaptation of a speci...
In this experiment, we assessed the germination and vigor of quinoa seeds packed in paper bags and s...
Common teasel is an invasive and widespread weed in Argentina. Germination experiments were carried ...
Urochloa panicoides is an annual weed of summer crops. In Argentina, in subhumid areas with monsoon ...
Sporobolus phleoides Hack. is an endemic grass of Argentina that is considered an important genetic ...
Urochloa panicoides is an annual weed of summer crops. In Argentina, in subhumid areas with monsoon ...
Quinoa is an important Andean grain crop grown in a wide range of tropical and temperate environment...
Quinoa is a crop with high potential due to its nutritional properties, wide adaptation to edaphocli...
Background and objectives: The relative influences of genetic and environmental factors on seed comp...
The identification of the critical period for seed determination is a central aspect for adequate cr...
International audienceThis article presents various experiments conducted under semi-controlled cond...
The aim of the study was to demonstrate how seed size and temperature regimes on seed quality affect...
Two possible sources of resistance to pre-harvest sprouting were evaluated in quinoa. They showed do...
Two possible sources of resistance to pre-harvest sprouting were evaluated in quinoa. They showed do...
This chapter brings together knowledge of the germination and storage behaviour of quinoa seeds in r...
The duration of development stages is one of the keydetermining factors of the adaptation of a speci...
In this experiment, we assessed the germination and vigor of quinoa seeds packed in paper bags and s...
Common teasel is an invasive and widespread weed in Argentina. Germination experiments were carried ...
Urochloa panicoides is an annual weed of summer crops. In Argentina, in subhumid areas with monsoon ...
Sporobolus phleoides Hack. is an endemic grass of Argentina that is considered an important genetic ...
Urochloa panicoides is an annual weed of summer crops. In Argentina, in subhumid areas with monsoon ...
Quinoa is an important Andean grain crop grown in a wide range of tropical and temperate environment...
Quinoa is a crop with high potential due to its nutritional properties, wide adaptation to edaphocli...
Background and objectives: The relative influences of genetic and environmental factors on seed comp...
The identification of the critical period for seed determination is a central aspect for adequate cr...
International audienceThis article presents various experiments conducted under semi-controlled cond...
The aim of the study was to demonstrate how seed size and temperature regimes on seed quality affect...