This work aimed to characterize 20 isolates obtained from upland rice plants, based on phe-notypic (morphology, enzymatic activity, inorganic phosphate solubilization, carbon source use, antagonism), genotypic assays (16S rRNA sequencing) and plant growth promotion. Results showed a great morphological, metabolic and genetic variability among bacterial isolates. All isolates showed positive activity for catalase and protease enzymes and, 90%of the isolates showed positive activity for amylase, catalase and, nitrogenase. All isolates were able to metabolize sucrose and malic acid in contrast with mannitol, which was metab-olized only by one isolate. For the other carbon sources, we observed a great variability inits use by the isolates. Most...
The scope of this study was the selection of bacterial strains from rice and maize and evaluation of...
Bais, Harsh P.The natural interactions between plant roots and their rhizospheric microbiome are vi...
Utilization of plant growth promoting rhizo-bacteria (PGPR) potentially elevates crop productivity. ...
ABSTRACT This work aimed to characterize 20 isolates obtained from upland rice plants, based on phen...
Rice is currently the most important food crop in the world and we are only just beginning to study ...
Asian rice is one of the most important crops because it is a staple food for almost half of the wor...
Probiotic bacteria, inhabiting the endosphere of plants, presents a major opportunity to develop che...
The increasing world population demands a considerable increase in stable crop yield to assure the f...
The present investigation was carried out to exploit bacterial endophytes associated with root and l...
The present study demonstrated isolation and characterization of 48 bacterial strains (ABOs01-ABOs4...
Environmentally friendly technologies, such as the use of bacteria (e.g. Bacillus spp.) to control f...
Plant species that naturally occur in the Brazilian Caatinga(xeric shrubland) adapt in several ways ...
The increasing world population demands a considerable increase in stable crop yield to assure the f...
In this study, the diversity of bacterial isolates from paddy soil located in several rice growing a...
Endophytic microbial communities in crop plants are beginning to be explored. These microbes are eit...
The scope of this study was the selection of bacterial strains from rice and maize and evaluation of...
Bais, Harsh P.The natural interactions between plant roots and their rhizospheric microbiome are vi...
Utilization of plant growth promoting rhizo-bacteria (PGPR) potentially elevates crop productivity. ...
ABSTRACT This work aimed to characterize 20 isolates obtained from upland rice plants, based on phen...
Rice is currently the most important food crop in the world and we are only just beginning to study ...
Asian rice is one of the most important crops because it is a staple food for almost half of the wor...
Probiotic bacteria, inhabiting the endosphere of plants, presents a major opportunity to develop che...
The increasing world population demands a considerable increase in stable crop yield to assure the f...
The present investigation was carried out to exploit bacterial endophytes associated with root and l...
The present study demonstrated isolation and characterization of 48 bacterial strains (ABOs01-ABOs4...
Environmentally friendly technologies, such as the use of bacteria (e.g. Bacillus spp.) to control f...
Plant species that naturally occur in the Brazilian Caatinga(xeric shrubland) adapt in several ways ...
The increasing world population demands a considerable increase in stable crop yield to assure the f...
In this study, the diversity of bacterial isolates from paddy soil located in several rice growing a...
Endophytic microbial communities in crop plants are beginning to be explored. These microbes are eit...
The scope of this study was the selection of bacterial strains from rice and maize and evaluation of...
Bais, Harsh P.The natural interactions between plant roots and their rhizospheric microbiome are vi...
Utilization of plant growth promoting rhizo-bacteria (PGPR) potentially elevates crop productivity. ...