Add to ORKGCoffea canephora, (Robusta), provides 33% of worldwide coffee production, 80% and 22% of Ugandan and Brazilian coffee production, respectively. Abiotic stress such as temperature variations or drought periods, aggravated by climate changes, are factors that affect this production. This sensitivity threatens both the steady supply of quality coffees and the livelihood of millions of people producing coffee. The natural genetic diversity of C. canephora offer a potential for detecting new genetic variants related to drought adaptation. In particular, modifications occurring in genes related to abiotic stress tolerance make these genes candidate for breeding programs in order to enhance the resilience to climate change
RATIONALE Testing whether and how natural populations are adapted to their local environment and pre...
Global climate changes are becoming more unpredictable and abiotic stress, such as drought and high ...
ln the light of adaptation, understanding how organisms respond to their environment, by altering ph...
Coffea canephora, (Robusta), provides 33% of worldwide coffee production, 80% and 22% of Ugandan and...
Coffea canephora, (Robusta), provides 33% of worldwide coffee production, 80% and 22% of Ugandan and...
Coffea canephora (Robusta) provides 33% worldwide coffee production, 80% and 22% of Ugandan and Braz...
Climate change is posing a major challenge to coffee production worldwide leading to a need for the ...
Coffea canephora is one of the most economically important coffee species and in Brazil, Conilon bei...
International audienceClimate change is posing a major challenge to coffee production worldwide lead...
The molecular mechanisms underlying the response to drought stress in coffee plants were investigate...
In several plant species, the DREB genes play a key role in responses to abiotic stress. Since the d...
Although some studies in plant physiology resulted in a better understanding of the mechanisms invol...
Coffea canephora Pierre ex A. Froehner (Robusta coffee) is an important crop sustaining millions of ...
With the aim to investigate the molecular mechanisms underlying drought tolerance in coffee plants o...
Drought and high temperatures are key factors which affect coffee plant development and production. ...
RATIONALE Testing whether and how natural populations are adapted to their local environment and pre...
Global climate changes are becoming more unpredictable and abiotic stress, such as drought and high ...
ln the light of adaptation, understanding how organisms respond to their environment, by altering ph...
Coffea canephora, (Robusta), provides 33% of worldwide coffee production, 80% and 22% of Ugandan and...
Coffea canephora, (Robusta), provides 33% of worldwide coffee production, 80% and 22% of Ugandan and...
Coffea canephora (Robusta) provides 33% worldwide coffee production, 80% and 22% of Ugandan and Braz...
Climate change is posing a major challenge to coffee production worldwide leading to a need for the ...
Coffea canephora is one of the most economically important coffee species and in Brazil, Conilon bei...
International audienceClimate change is posing a major challenge to coffee production worldwide lead...
The molecular mechanisms underlying the response to drought stress in coffee plants were investigate...
In several plant species, the DREB genes play a key role in responses to abiotic stress. Since the d...
Although some studies in plant physiology resulted in a better understanding of the mechanisms invol...
Coffea canephora Pierre ex A. Froehner (Robusta coffee) is an important crop sustaining millions of ...
With the aim to investigate the molecular mechanisms underlying drought tolerance in coffee plants o...
Drought and high temperatures are key factors which affect coffee plant development and production. ...
RATIONALE Testing whether and how natural populations are adapted to their local environment and pre...
Global climate changes are becoming more unpredictable and abiotic stress, such as drought and high ...
ln the light of adaptation, understanding how organisms respond to their environment, by altering ph...