This study aimed to evaluate the genetic diverity of 20 garlic cultivars by using morphological characters and amplified fragment length polymorphism (AFLP) markers to identify possible duplicate cultivars
Allium sativum is an important crop species in Argentina, one of the major garlic exporting countrie...
Realizou-se este estudo com o objetivo de determinar a diversidade genética entre doze cultivares de...
Allium ampeloprasum evolved as a complex of cyto- and morpho-types widely distributed either in the...
ABSTRACT. The garlic cultivars grown in Brazil evolved from so-matic mutations and clone selection b...
The cultivated garlic (Allium sativum L.) displays a wide phenotypic diversity, which is derived fro...
Garlic is a spice and a medicinal plant; hence, there is an increasing interest in 'developing' new ...
Abstract Garlic bulb is an important seasoning ingredient in many of the world's cuisines. Howe...
Garlic (Allium sativum L.) is a long-cultivated, clonally propagated diploid plant (2n=2x=16). With ...
Garlic ( Allium sativum L.) that is cultivated in Tunisia is heterogeneous and unclassified with no ...
Garlic clones exhibit a wide variation in vegetative traits, flavor and pungency; bolting capacity, ...
International audienceGarlic clones exhibit a wide variation in vegetative traits, flavor and pungen...
Garlic (Allium sativum) is used worldwide in cooking and industry, including pharmacology/medicine a...
Purpose: Despite the significance of garlic as a food product and high annual income, until now ther...
O alho situa-se encontra entre as principais olericulturas do Brasil, sendo cultivada em praticament...
Garlic is a vegetable widely used both in food and as a pharmaceutical raw material in the world due...
Allium sativum is an important crop species in Argentina, one of the major garlic exporting countrie...
Realizou-se este estudo com o objetivo de determinar a diversidade genética entre doze cultivares de...
Allium ampeloprasum evolved as a complex of cyto- and morpho-types widely distributed either in the...
ABSTRACT. The garlic cultivars grown in Brazil evolved from so-matic mutations and clone selection b...
The cultivated garlic (Allium sativum L.) displays a wide phenotypic diversity, which is derived fro...
Garlic is a spice and a medicinal plant; hence, there is an increasing interest in 'developing' new ...
Abstract Garlic bulb is an important seasoning ingredient in many of the world's cuisines. Howe...
Garlic (Allium sativum L.) is a long-cultivated, clonally propagated diploid plant (2n=2x=16). With ...
Garlic ( Allium sativum L.) that is cultivated in Tunisia is heterogeneous and unclassified with no ...
Garlic clones exhibit a wide variation in vegetative traits, flavor and pungency; bolting capacity, ...
International audienceGarlic clones exhibit a wide variation in vegetative traits, flavor and pungen...
Garlic (Allium sativum) is used worldwide in cooking and industry, including pharmacology/medicine a...
Purpose: Despite the significance of garlic as a food product and high annual income, until now ther...
O alho situa-se encontra entre as principais olericulturas do Brasil, sendo cultivada em praticament...
Garlic is a vegetable widely used both in food and as a pharmaceutical raw material in the world due...
Allium sativum is an important crop species in Argentina, one of the major garlic exporting countrie...
Realizou-se este estudo com o objetivo de determinar a diversidade genética entre doze cultivares de...
Allium ampeloprasum evolved as a complex of cyto- and morpho-types widely distributed either in the...