The objective of this study was to test the effect of two different teat cup liners (difference in: head diameter, length, body shape and with / without of air vent) on the teat condition score after milking (hyperkeratosis, color and swellings) and somatic cell count (SCClog) on the Holstein primiparous cows. The cows in control group had significantly (P<0.0001) better teat condition, and lower somatic cell count compering to the cows in experimental group. The obtained results indicate that liner type affects teat skin condition and somatic cell count, and therefore the risk of mastitis
The teat canal is an important barrier against microorganism invasion of the udder. The degree of te...
Although many studies have examined the relation between a wide range of factors and quarter milk so...
The primary objective of this study was to measure the overpressure (OP) of a liner and assess the r...
The objective of this study was to test the effect of two different teat cup liners (difference in: ...
The dairy cow's teat is the first line of defence against mastitis pathogens. The milking process ma...
The dairy cow's teat is the first line of defence against mastitis pathogens. The milking process ma...
Milking machine characteristics, as liner type, can influence milk flow trait and teat apex conditio...
The objective of this study was to evaluate the effect of breed (Holstein; HB/Jersey; JB) on the tea...
The effect of tension of teatcup liners on teat end condition and quantity of keratin in the teat ca...
Teat end tissue could change after repeated milkings, resulting in the development of a callous ring...
Because of technical limitations, an impact of machine milking on the teat tissue cannot be avoided....
The object of this study was to assay different levels of teat hyperkeratosis and to determine the c...
The teat canal is the primary physical and chemical barrier to invasion of mastitis pathogens into t...
The objective of our experiment was to evaluate the impact of teat length on milk yield, actual milk...
WOS: 000184705900029The relationships of udder and teat morphology, parity, and lactation stage with...
The teat canal is an important barrier against microorganism invasion of the udder. The degree of te...
Although many studies have examined the relation between a wide range of factors and quarter milk so...
The primary objective of this study was to measure the overpressure (OP) of a liner and assess the r...
The objective of this study was to test the effect of two different teat cup liners (difference in: ...
The dairy cow's teat is the first line of defence against mastitis pathogens. The milking process ma...
The dairy cow's teat is the first line of defence against mastitis pathogens. The milking process ma...
Milking machine characteristics, as liner type, can influence milk flow trait and teat apex conditio...
The objective of this study was to evaluate the effect of breed (Holstein; HB/Jersey; JB) on the tea...
The effect of tension of teatcup liners on teat end condition and quantity of keratin in the teat ca...
Teat end tissue could change after repeated milkings, resulting in the development of a callous ring...
Because of technical limitations, an impact of machine milking on the teat tissue cannot be avoided....
The object of this study was to assay different levels of teat hyperkeratosis and to determine the c...
The teat canal is the primary physical and chemical barrier to invasion of mastitis pathogens into t...
The objective of our experiment was to evaluate the impact of teat length on milk yield, actual milk...
WOS: 000184705900029The relationships of udder and teat morphology, parity, and lactation stage with...
The teat canal is an important barrier against microorganism invasion of the udder. The degree of te...
Although many studies have examined the relation between a wide range of factors and quarter milk so...
The primary objective of this study was to measure the overpressure (OP) of a liner and assess the r...