The aim of the present study was to compare the viability and fertility of bovine semen diluted in Botu-Bov (BB) commercial extender with and without the cryoprotectant glycerol then cooled at 5 C for 24 hours in the Botu-Flex passive cooling system and of semen diluted in BB with glycerol then frozen. One ejaculate of 30 Nelore Bos taurus indicus bulls between 24 and 30 months of age was used for in vitro analysis. Sperm kinetics and cell viability were analyzed using computer-assisted sperm analysis and flow cytometry, respectively. Three Nelore bulls approximately 30 month old were used for in vivo test using fixed-time artificial insemination for the fertility analysis. The ejaculates were divided into three experimental groups: semen i...
The aims of this study were to evaluate the effects of cooling rate to 4 °C and temperature at the t...
WOS: 000342132400011PubMed: 24942070Contents The objectives of this study were to compare glycerol a...
Summary. The influence of temperature, addition of glycerol, initial freezing temperature, method of...
This study evaluated the use of cooled semen with or without the cryoprotectant glycerol in eggyolk ...
Semen cryopreservation is still considered suboptimal due to lower fertility when compared to fresh ...
AbstractCryopreservation has been reported to damage approximately 40–50% of viable sperm in bull se...
This study determined the effects of glycerol concentration (7, 10 and 14 % (v/v)) supplemented into...
Bucks semen is easily damaged during freezing process, due to the formation of ice crystals. Consequ...
Not AvailableThe effect of concentration and addition method of glycerol on the quality of cryoprese...
Glycerol has been the most widely-used protective agent for the freezing of bull semen. However, Nag...
Not AvailableA study was conducted to investigate the various glycerol concentrations on freezabilit...
WOS: 000345476200001PubMed: 25278438The objectives of this study were to compare glycerol (G) and et...
Cryopreservation of gametes and embryos are routinely and widely applied in the mammalian. Cryoprese...
Contents The objectives of this study were to compare glycerol and ethylene glycol at different conc...
Cryoprotectant is one of determining factors for the success of stallion semen cryopreservation. For...
The aims of this study were to evaluate the effects of cooling rate to 4 °C and temperature at the t...
WOS: 000342132400011PubMed: 24942070Contents The objectives of this study were to compare glycerol a...
Summary. The influence of temperature, addition of glycerol, initial freezing temperature, method of...
This study evaluated the use of cooled semen with or without the cryoprotectant glycerol in eggyolk ...
Semen cryopreservation is still considered suboptimal due to lower fertility when compared to fresh ...
AbstractCryopreservation has been reported to damage approximately 40–50% of viable sperm in bull se...
This study determined the effects of glycerol concentration (7, 10 and 14 % (v/v)) supplemented into...
Bucks semen is easily damaged during freezing process, due to the formation of ice crystals. Consequ...
Not AvailableThe effect of concentration and addition method of glycerol on the quality of cryoprese...
Glycerol has been the most widely-used protective agent for the freezing of bull semen. However, Nag...
Not AvailableA study was conducted to investigate the various glycerol concentrations on freezabilit...
WOS: 000345476200001PubMed: 25278438The objectives of this study were to compare glycerol (G) and et...
Cryopreservation of gametes and embryos are routinely and widely applied in the mammalian. Cryoprese...
Contents The objectives of this study were to compare glycerol and ethylene glycol at different conc...
Cryoprotectant is one of determining factors for the success of stallion semen cryopreservation. For...
The aims of this study were to evaluate the effects of cooling rate to 4 °C and temperature at the t...
WOS: 000342132400011PubMed: 24942070Contents The objectives of this study were to compare glycerol a...
Summary. The influence of temperature, addition of glycerol, initial freezing temperature, method of...