Metabolic changes during the transition from post-feeding to fasting were studied in Brycon cephalus, an omnivorous teleost from the Amazon Basin in Brazil. Body weight and somatic indices (liver and digestive tract), glycogen and glucose content in liver and muscle, as well as plasma glucose, free fatty acids (FFA), insulin and glucagon levels of B. cephalus, were measured at 0, 12, 24, 48, 72, 120, 168 and 336 h after the last feeding. At time 0 h (the moment of food administration, 09.00 h) plasma levels of insulin and glucagon were already high, and relatively high values were maintained until 24 h post-feeding. Glycemia was 6.42 +/- 0.82 mM immediately after food ingestion and 7.53 +/- 1.12 MM at 12 h. Simultaneously, a postprandial re...
The effects of 4 and 8 weeks fasting at 16 °C were studied in rainbow trout, Saltno gairdneri Richar...
Atipa (#Hoplosternum littorale$), a tropical fish from South Africa, was starved for 50 days. Change...
Carnivorous fish have a limited capacity to utilize dietary carbohydrates even though glucosensing c...
The effects of functional cytoglucopenia provoked by 2-deoxy-D-glucose (2-DG) were studied in adult ...
Juvenile sea bass (Dicentrarchus labrax) were fasted for 22 days and changes in plasma insulin, gluc...
Food deprivation is a common occurrence in the wild and organisms must be able to maintain energy ho...
ABSTRACT Adaptive changes of carbohydrate and lipid metabolism induced by 7, 15, 30, 60, 90, 150 and...
Fish normally undergo periods of food deprivation that are longer than non-hibernating mammals. In a...
In previous growth experiments with carnivorous southern catfish (Silurus meridionalis), the non-fec...
Fish can go through periods of feed deprivation, either due to natural causes influenced by temperat...
We explored the integrated role of dietary specialization and feeding periodicity on the response of...
Many fish species experience natural periods of starvation; however, mobilization of energy sources ...
The regulation of gene expression by nutrients is an important mechanism governing energy storage an...
The present study is carried out to analyze the effect of short-term starvation on biological ...
Very little is known concerning the endocrine regulation of lipid metabolism in teleost fishes. Sinc...
The effects of 4 and 8 weeks fasting at 16 °C were studied in rainbow trout, Saltno gairdneri Richar...
Atipa (#Hoplosternum littorale$), a tropical fish from South Africa, was starved for 50 days. Change...
Carnivorous fish have a limited capacity to utilize dietary carbohydrates even though glucosensing c...
The effects of functional cytoglucopenia provoked by 2-deoxy-D-glucose (2-DG) were studied in adult ...
Juvenile sea bass (Dicentrarchus labrax) were fasted for 22 days and changes in plasma insulin, gluc...
Food deprivation is a common occurrence in the wild and organisms must be able to maintain energy ho...
ABSTRACT Adaptive changes of carbohydrate and lipid metabolism induced by 7, 15, 30, 60, 90, 150 and...
Fish normally undergo periods of food deprivation that are longer than non-hibernating mammals. In a...
In previous growth experiments with carnivorous southern catfish (Silurus meridionalis), the non-fec...
Fish can go through periods of feed deprivation, either due to natural causes influenced by temperat...
We explored the integrated role of dietary specialization and feeding periodicity on the response of...
Many fish species experience natural periods of starvation; however, mobilization of energy sources ...
The regulation of gene expression by nutrients is an important mechanism governing energy storage an...
The present study is carried out to analyze the effect of short-term starvation on biological ...
Very little is known concerning the endocrine regulation of lipid metabolism in teleost fishes. Sinc...
The effects of 4 and 8 weeks fasting at 16 °C were studied in rainbow trout, Saltno gairdneri Richar...
Atipa (#Hoplosternum littorale$), a tropical fish from South Africa, was starved for 50 days. Change...
Carnivorous fish have a limited capacity to utilize dietary carbohydrates even though glucosensing c...