Waste of certain process can be the input source of other sectors in order to reduce environmental pollution. Today there are more and more solid wastes are generated, but only very small amount of those are recycled. So, the threatening of environmental pressure to public health is very serious. The methods considered for the treatment of solid waste are biogas tanks or processing to make animal feed and fertilizer, however, they did not perform well. An alternative approach is growing mushrooms on waste residues. This is regarded as an environmental friendly solution with potential economic benefit. The substrate producers do their best to produce quality substrate at low cost. Apart from other methods, this can be achieved by employing b...
Pala SA, Wani AH, Boda RH, Wani BA. 2014. Mushroom refinement endeavor auspicate non green revolutio...
A study was conducted to examine the utilization of seafood processing wastes for artificial cultiva...
Pleurotus ostreatus (P. ostreatus) is considered a high-quality food, rich in proteins and bioactive...
Waste of certain process can be the input source of other sectors in order to reduce environmental p...
Waste of certain process can be the input source of other sectors in order to reduce environmental ...
biogas, biological control agents, edible fungi, edible species, mushrooms, natural enemies, waste m...
In recent years, solid waste management has developed from early approaches of burning or dumping to...
The mushroom industry is an environmentally friendly agricultural industry. This industry optimises ...
Agricultural wastes such as lignocellulosic residues are renewable resources can be used for mushroo...
Commercial mushrooms are produced on lignocellulose such as straw, saw dust, and wood chips. As such...
Commercial mushrooms are produced on lignocellulose such as straw, saw dust, and wood chips. As such...
Commercial mushrooms are produced on lignocellulose such as straw, saw dust, and wood chips. As such...
Commercial mushrooms are produced on lignocellulose such as straw, saw dust, and wood chips. As such...
Waste re-cycling through edible mushroom cultivation was investigated. Edible mushroom species used ...
Waste re-cycling through edible mushroom cultivation was investigated. Edible mushroom species used ...
Pala SA, Wani AH, Boda RH, Wani BA. 2014. Mushroom refinement endeavor auspicate non green revolutio...
A study was conducted to examine the utilization of seafood processing wastes for artificial cultiva...
Pleurotus ostreatus (P. ostreatus) is considered a high-quality food, rich in proteins and bioactive...
Waste of certain process can be the input source of other sectors in order to reduce environmental p...
Waste of certain process can be the input source of other sectors in order to reduce environmental ...
biogas, biological control agents, edible fungi, edible species, mushrooms, natural enemies, waste m...
In recent years, solid waste management has developed from early approaches of burning or dumping to...
The mushroom industry is an environmentally friendly agricultural industry. This industry optimises ...
Agricultural wastes such as lignocellulosic residues are renewable resources can be used for mushroo...
Commercial mushrooms are produced on lignocellulose such as straw, saw dust, and wood chips. As such...
Commercial mushrooms are produced on lignocellulose such as straw, saw dust, and wood chips. As such...
Commercial mushrooms are produced on lignocellulose such as straw, saw dust, and wood chips. As such...
Commercial mushrooms are produced on lignocellulose such as straw, saw dust, and wood chips. As such...
Waste re-cycling through edible mushroom cultivation was investigated. Edible mushroom species used ...
Waste re-cycling through edible mushroom cultivation was investigated. Edible mushroom species used ...
Pala SA, Wani AH, Boda RH, Wani BA. 2014. Mushroom refinement endeavor auspicate non green revolutio...
A study was conducted to examine the utilization of seafood processing wastes for artificial cultiva...
Pleurotus ostreatus (P. ostreatus) is considered a high-quality food, rich in proteins and bioactive...