The objective of the research is to examine the macroeconomic, welfare and poverty effects of global full and partial liberalization in rice trade and agriculture trade in Pakistan. I conducted simulations in a CGE static framework using data from 2002 social accounting matrix. I incorporate both supply and demand side factors affecting Pakistan’s agriculture trade with a focus on rice trade. The results at the macro level suggest that the trade liberalization of rice makes the traditionally inward looking sectors such as agriculture and services more open. However, in the long run it benefit more the most open sector—industry. The results indicate that liberalization of trade in agriculture and rice both benefit to all households especial...
This paper analyzes the distributional impacts of trade reforms in rural areas of Bangladesh. The li...
This paper studies dynamic effects of agriculture trade in the context of domestic and global libera...
Rice is the most important basic staple food for about one-half of the world's population and provid...
The objective of the research is to examine the macroeconomic, welfare and poverty effects of global...
This study of Pakistan's crop sector includes research on seven major crops (wheat, Basmati rice, co...
The objective of this study was to analyse the impact of agricultural trade liberalisation on the we...
The objective of this study was to analyse the impact of agricultural trade liberalisation on the we...
Rice sector in Malaysia is heavily supported and protected because of its socio-political and econom...
For the past two decades, Bangladesh has enjoyed steady growth in per capita incomes enabling a sign...
For the past two decades, Bangladesh has enjoyed steady growth in per capita incomes enabling a sign...
Although general economic theory predicts that liberalization has positive effects for agricultural ...
This study aims at determining the impacts of economic policies on rice and welfare in Indonesia.It ...
Although general economic theory predicts that liberalization has positive effects for agricultural ...
The government in Pakistan is designing new policies to cope up with the requirements of free trade...
This study aims at determining the impacts of economic policies on rice and welfare in Indonesia.It ...
This paper analyzes the distributional impacts of trade reforms in rural areas of Bangladesh. The li...
This paper studies dynamic effects of agriculture trade in the context of domestic and global libera...
Rice is the most important basic staple food for about one-half of the world's population and provid...
The objective of the research is to examine the macroeconomic, welfare and poverty effects of global...
This study of Pakistan's crop sector includes research on seven major crops (wheat, Basmati rice, co...
The objective of this study was to analyse the impact of agricultural trade liberalisation on the we...
The objective of this study was to analyse the impact of agricultural trade liberalisation on the we...
Rice sector in Malaysia is heavily supported and protected because of its socio-political and econom...
For the past two decades, Bangladesh has enjoyed steady growth in per capita incomes enabling a sign...
For the past two decades, Bangladesh has enjoyed steady growth in per capita incomes enabling a sign...
Although general economic theory predicts that liberalization has positive effects for agricultural ...
This study aims at determining the impacts of economic policies on rice and welfare in Indonesia.It ...
Although general economic theory predicts that liberalization has positive effects for agricultural ...
The government in Pakistan is designing new policies to cope up with the requirements of free trade...
This study aims at determining the impacts of economic policies on rice and welfare in Indonesia.It ...
This paper analyzes the distributional impacts of trade reforms in rural areas of Bangladesh. The li...
This paper studies dynamic effects of agriculture trade in the context of domestic and global libera...
Rice is the most important basic staple food for about one-half of the world's population and provid...