Youth perception of print and outdoor food and beverage advertising was gauged to identifying aspects of ads that characterized them as youth oriented. Two sets of focus groups totaling 125 participants were conducted; one with children aged 8-15 focusing on print ads, and one with participants aged 11-14 emphasizing outdoor ads. Qualitative analysis of focus groups highlighted appeal of ads perceived as easily comprehensible, emphasizing flavor, evoking happiness and containing colors. Participants disliked ads described as boring and deceptive. Opinion of the ads were heavily influenced by attitude toward the product, with perceived health having mixed effect on appeal. These finding suggest that through use of certain characteristics, fo...
Provides an overview of research on media use by children and youth, the channels and marketing tech...
The influence that marketing for foods high in fat, salt, and/or sugar (HFSS) has on adolescents ext...
I examined advertising of healthy and unhealthy food and beverage products across television, Faceb...
Youth perception of print and outdoor food and beverage advertising was gauged to identifying aspect...
textOverweight and obesity are influenced by many factors, however, food and beverage advertising an...
Synthesizes research about the effectiveness of industry self-regulatory marketing practices promoti...
Introduction: Youth are particularly susceptible to Food and Beverage (F&B) advertising. This is pro...
The health of future populations lies heavily in the hands of the present. The current adult generat...
The food-related information environment, comprised of food and beverage advertising within one’s su...
BACKGROUND: Placing limitations on advertising of food and nonalcoholic drinks to children is an eff...
Young adults are constantly exposed to energy-dense, nutrient-poor food and beverages, particularly ...
Abstract In recent years, the food and beverage industry in the US has viewed children and adolescen...
There has been a concern among researchers about the preponderance of televised food advertising tar...
The purpose of this study was to ascertain how to advertise healthy eating to adolescents in a bid t...
Background Marketing on television showcases less-healthful options, with emerging research suggesti...
Provides an overview of research on media use by children and youth, the channels and marketing tech...
The influence that marketing for foods high in fat, salt, and/or sugar (HFSS) has on adolescents ext...
I examined advertising of healthy and unhealthy food and beverage products across television, Faceb...
Youth perception of print and outdoor food and beverage advertising was gauged to identifying aspect...
textOverweight and obesity are influenced by many factors, however, food and beverage advertising an...
Synthesizes research about the effectiveness of industry self-regulatory marketing practices promoti...
Introduction: Youth are particularly susceptible to Food and Beverage (F&B) advertising. This is pro...
The health of future populations lies heavily in the hands of the present. The current adult generat...
The food-related information environment, comprised of food and beverage advertising within one’s su...
BACKGROUND: Placing limitations on advertising of food and nonalcoholic drinks to children is an eff...
Young adults are constantly exposed to energy-dense, nutrient-poor food and beverages, particularly ...
Abstract In recent years, the food and beverage industry in the US has viewed children and adolescen...
There has been a concern among researchers about the preponderance of televised food advertising tar...
The purpose of this study was to ascertain how to advertise healthy eating to adolescents in a bid t...
Background Marketing on television showcases less-healthful options, with emerging research suggesti...
Provides an overview of research on media use by children and youth, the channels and marketing tech...
The influence that marketing for foods high in fat, salt, and/or sugar (HFSS) has on adolescents ext...
I examined advertising of healthy and unhealthy food and beverage products across television, Faceb...