Globally, peanut is an important crop, providing both oil and protein, and gene banks across the world have conserved a large collection of peanut germplasm including wild Arachis species. The key to the success in crop improvement depends on how effectively and effi ciently the new genetic variation is introduced to broaden the genetic base of cultigens. The genus Arachis harbors considerable diversity for morpho-agronomic traits including resistance to abiotic and biotic stresses. Impressive progress have been made towards developing a large number of markers specific to peanut in addition to the technological breakthrough in developing high-throughput genotyping platforms for unlocking the genetic variation present in the germp...
Peanut (Arachis hypogaea L.) is an important self-pollinating tetraploid (AABB, 2n = 4x = 40) legume...
Peanut (Arachis hypogaea; 2n = 4x = 40) is a nutritious food and a good source of vitamins, minerals...
The peanut (Arachis hypogaea) is an important oil crop. Breeding for high oil content is becoming in...
The competitiveness of peanuts in domestic and global markets has been threatened by losses in produ...
Peanut stands second to soybean in both area and production in the world among legume oilseeds crop...
Cultivated peanut is grown worldwide as rich-source of oil and protein. A broad genetic base is need...
Peanut (Arachis hypogaea L.) is an important self-pollinating tetraploid (AABB, 2n = 4x = 40) legume...
Peanut, as a source of oil and protein, is the second-most important grain legume cultivated. The p...
The legume Arachis hypogaea, commonly known as peanut or groundnut, is a very important food crop th...
Introduction: Cultivated peanut (Arachis hypogaea L.) is an important oil crop for human nutrition a...
Peanut or groundnut (Arachis hypogaea L.) is an annual herb, with geocarpic fruits, and an indeterm...
Peanut or groundnut (Arachis hypogaea L.) is second, behind soybean, in the world’s legume oilseed ...
Crop improvement and the dissection of complex genetic traits require germplasm diversity. A core co...
Peanut genomics is very challenging due to its inherent problem of genetic architecture. Blockage of...
Legumes are important sources of dietary proteins and fats in developing countries of the semiarid ...
Peanut (Arachis hypogaea L.) is an important self-pollinating tetraploid (AABB, 2n = 4x = 40) legume...
Peanut (Arachis hypogaea; 2n = 4x = 40) is a nutritious food and a good source of vitamins, minerals...
The peanut (Arachis hypogaea) is an important oil crop. Breeding for high oil content is becoming in...
The competitiveness of peanuts in domestic and global markets has been threatened by losses in produ...
Peanut stands second to soybean in both area and production in the world among legume oilseeds crop...
Cultivated peanut is grown worldwide as rich-source of oil and protein. A broad genetic base is need...
Peanut (Arachis hypogaea L.) is an important self-pollinating tetraploid (AABB, 2n = 4x = 40) legume...
Peanut, as a source of oil and protein, is the second-most important grain legume cultivated. The p...
The legume Arachis hypogaea, commonly known as peanut or groundnut, is a very important food crop th...
Introduction: Cultivated peanut (Arachis hypogaea L.) is an important oil crop for human nutrition a...
Peanut or groundnut (Arachis hypogaea L.) is an annual herb, with geocarpic fruits, and an indeterm...
Peanut or groundnut (Arachis hypogaea L.) is second, behind soybean, in the world’s legume oilseed ...
Crop improvement and the dissection of complex genetic traits require germplasm diversity. A core co...
Peanut genomics is very challenging due to its inherent problem of genetic architecture. Blockage of...
Legumes are important sources of dietary proteins and fats in developing countries of the semiarid ...
Peanut (Arachis hypogaea L.) is an important self-pollinating tetraploid (AABB, 2n = 4x = 40) legume...
Peanut (Arachis hypogaea; 2n = 4x = 40) is a nutritious food and a good source of vitamins, minerals...
The peanut (Arachis hypogaea) is an important oil crop. Breeding for high oil content is becoming in...