Legumes play an important role as food and forage crops in international agriculture especially in developing countries. Legumes have a unique biological process called nitrogen fixation (NF) by which they convert atmospheric nitrogen to ammonia. Although legume genomes have undergone polyploidization, duplication and divergence, NF-related genes, because of their essential functional role for legumes, might have remained conserved. To understand the relationship of divergence and evolutionary processes in legumes, this study analyzes orthologs and paralogs for selected 20 NF-related genes by using comparative genomic approaches in six legumes i.e., Medicago truncatula (Mt), Cicer arietinum, Lotus japonicus, Cajanus cajan (Cc), Phaseolus vu...
Several legume genes involved in establishing nitrogen fixation have been discovered using functiona...
Background: Legumes are the third largest family of angiosperms and the second most important crop c...
Biological nitrogen fixation gives legumes a pronounced growth advantage in nitrogen-deprived soils ...
Legumes play an important role as food and forage crops in international agriculture especially in d...
Nitrogen is one of the most essential plant nutrients and one of the major factors limiting crop pro...
Legumes (Fabaceae or Leguminosae) are unique among cultivated plants for their ability to carry out ...
In this chapter, we introduce the latest development of LegumeIP: a platform of comparative genomics...
Legumes (Fabaceae, formerly Leguminosae) are a diverse, widely dis-tributed, and economically import...
Introduction: Legume crops are an important source of protein and oil for human health and in fixing...
Deciphering the mechanisms leading to symbiotic nitrogen-fixing root nodule organogenesis in legumes...
Legumes represent the most valued food sources in agriculture after cereals. Despite the advances ma...
Gene loss is the driving force for changes in genome and morphology; however, this particular evolut...
Nodules harboring nitrogen-fixing rhizobia are a well-known trait of legumes, but nodules also occur...
Grain legumes play a significant role in global food security. They have an advantage over cereals i...
Legumes form symbiotic relationship with root-nodule, rhizobia. The nitrogen (N2) fixed by legumes i...
Several legume genes involved in establishing nitrogen fixation have been discovered using functiona...
Background: Legumes are the third largest family of angiosperms and the second most important crop c...
Biological nitrogen fixation gives legumes a pronounced growth advantage in nitrogen-deprived soils ...
Legumes play an important role as food and forage crops in international agriculture especially in d...
Nitrogen is one of the most essential plant nutrients and one of the major factors limiting crop pro...
Legumes (Fabaceae or Leguminosae) are unique among cultivated plants for their ability to carry out ...
In this chapter, we introduce the latest development of LegumeIP: a platform of comparative genomics...
Legumes (Fabaceae, formerly Leguminosae) are a diverse, widely dis-tributed, and economically import...
Introduction: Legume crops are an important source of protein and oil for human health and in fixing...
Deciphering the mechanisms leading to symbiotic nitrogen-fixing root nodule organogenesis in legumes...
Legumes represent the most valued food sources in agriculture after cereals. Despite the advances ma...
Gene loss is the driving force for changes in genome and morphology; however, this particular evolut...
Nodules harboring nitrogen-fixing rhizobia are a well-known trait of legumes, but nodules also occur...
Grain legumes play a significant role in global food security. They have an advantage over cereals i...
Legumes form symbiotic relationship with root-nodule, rhizobia. The nitrogen (N2) fixed by legumes i...
Several legume genes involved in establishing nitrogen fixation have been discovered using functiona...
Background: Legumes are the third largest family of angiosperms and the second most important crop c...
Biological nitrogen fixation gives legumes a pronounced growth advantage in nitrogen-deprived soils ...