Add to ORKGThe region of the Indo-Gangetic Plain emerged as a highly productive rice-wheat system with the advent of high-yielding varieties of both the crops and application of irrigation and large amounts of inorganic fertilizers. Recent studies have revealed difficulties in sustaining the productivity of this system vis-a-vis soil quality. These studies have also emphasized the need to explore possibilities of application of organic manures and inclusion of grain and green manure legumes as components of the system, besides application of necessary doses of inorganic fertilizers. This review mainly encompasses long-term research findings on inclusion of either grain legumes and their crop residues or legume green manures to sustain rice-wheat sys...
On the basis of seven years of field investigation we conclude that inclusion of mungbean in rice-wh...
On the basis of seven years of field investigation we conclude that inclusion of mungbean in rice-wh...
On the basis of seven years of field investigation we conclude that inclusion of mungbean in rice-wh...
The book which is the product of the workshop, contains11 papers grouped under the following themes:...
Statistical information suggests a substantial increase in area under irrigation, under rice and whe...
Grain legumes are very important in the Indo-Gangetic Plain (1GP) countries for their contribution ...
During the past three decades, the rice-wheat cropping systems (RWCS) in India significantly contri...
Cultivation of legumes for grain, forage, and green manure purposes has been a traditional practice ...
Cropping in the Indo-Gangetic Plain of India covering 44 million ha is predominantly cereal based. ...
Cropping in the Indo-Gangetic Plain of India covering 44 million ha is predominantly cereal based. ...
It is noted that yields from rice-wheat cropping systems in the Indo-Gangetic plain are declining de...
Despite lower cost of production and higher output prices of legumes, their profitability has remai...
Rice and wheat are the staple foods for almost the entire Asian population and therefore they occupy...
Legumes have long been recognized by farmers and scientists alike as builders and restorers of soil ...
On the basis of current knowledge, an attempt has been made to categorize the biotic constraints of...
On the basis of seven years of field investigation we conclude that inclusion of mungbean in rice-wh...
On the basis of seven years of field investigation we conclude that inclusion of mungbean in rice-wh...
On the basis of seven years of field investigation we conclude that inclusion of mungbean in rice-wh...
The book which is the product of the workshop, contains11 papers grouped under the following themes:...
Statistical information suggests a substantial increase in area under irrigation, under rice and whe...
Grain legumes are very important in the Indo-Gangetic Plain (1GP) countries for their contribution ...
During the past three decades, the rice-wheat cropping systems (RWCS) in India significantly contri...
Cultivation of legumes for grain, forage, and green manure purposes has been a traditional practice ...
Cropping in the Indo-Gangetic Plain of India covering 44 million ha is predominantly cereal based. ...
Cropping in the Indo-Gangetic Plain of India covering 44 million ha is predominantly cereal based. ...
It is noted that yields from rice-wheat cropping systems in the Indo-Gangetic plain are declining de...
Despite lower cost of production and higher output prices of legumes, their profitability has remai...
Rice and wheat are the staple foods for almost the entire Asian population and therefore they occupy...
Legumes have long been recognized by farmers and scientists alike as builders and restorers of soil ...
On the basis of current knowledge, an attempt has been made to categorize the biotic constraints of...
On the basis of seven years of field investigation we conclude that inclusion of mungbean in rice-wh...
On the basis of seven years of field investigation we conclude that inclusion of mungbean in rice-wh...
On the basis of seven years of field investigation we conclude that inclusion of mungbean in rice-wh...