Groundnut (Arachis hypogaea L.), a self-pollinated legume is an important crop cultivated in 24 million ha world over for extraction of edible oil and food uses. The kernels are rich in oil (48–50%) and protein (25–28%), and are source of several vitamins, minerals, antioxidants, biologically active polyphenols, flavonoids, and isoflavones. Improved varieties of groundnut with high yield potential were developed and released for cultivation world over. The improved varieties belong to different maturity durations and possess resistance to diseases, tolerance to drought, enhanced oil content, and improved quality traits for food uses. Conventional breeding procedures along with the tools for phenotyping were largely used in groundnut improve...
Cultivated groundnut or peanut (Arachis hypogaea), an allopolyploid oilseed crop with a large and co...
Groundnut (Arachis hypogaea L.) is grown world over for oil and food uses. It is a self-pollinated c...
Groundnut (Arachis hypogaea L.) is a multi-purpose legume crop widely cultivated in sub-Saharan Afri...
Groundnut (Arachis hypogaea L.), a self-pollinated legume is an important crop cultivated in 24 mill...
Groundnut, a nutrient-rich food legume, is cultivated world over. It is valued for its good quality ...
Groundnut is an important food and oil crop in the semiarid tropics, contributing to household food ...
About 94% of the world groundnut (Arachis hypogaea L.) production comes from the rainfed crop grown ...
Cultivated groundnut or peanut (Arachis hypogaea) is an allopolyploid crop with a large complex geno...
Ploidy difference between wild Arachis species and cultivated genotypes hinder transfer of useful al...
Groundnut, an important crop of many countries of the world, is susceptible to a range of diseases a...
Groundnut is an important oilseed crop grown extensively in the semi-arid tropics of Asia, Africa an...
The ability to identify genetic variation is indispensable for effective management and use of genet...
Groundnut is highly self-pollinated tetraploid crop with 2n = 40 chromosomes and ~2800 Mb genome. IC...
Groundnut (Arachis hypogaea), also known as peanut, is one of the major oilseed and confectionary cr...
Progress during Ihe past 11 years and future prospects of groundnut (Arachis hypogaea) genetic resou...
Cultivated groundnut or peanut (Arachis hypogaea), an allopolyploid oilseed crop with a large and co...
Groundnut (Arachis hypogaea L.) is grown world over for oil and food uses. It is a self-pollinated c...
Groundnut (Arachis hypogaea L.) is a multi-purpose legume crop widely cultivated in sub-Saharan Afri...
Groundnut (Arachis hypogaea L.), a self-pollinated legume is an important crop cultivated in 24 mill...
Groundnut, a nutrient-rich food legume, is cultivated world over. It is valued for its good quality ...
Groundnut is an important food and oil crop in the semiarid tropics, contributing to household food ...
About 94% of the world groundnut (Arachis hypogaea L.) production comes from the rainfed crop grown ...
Cultivated groundnut or peanut (Arachis hypogaea) is an allopolyploid crop with a large complex geno...
Ploidy difference between wild Arachis species and cultivated genotypes hinder transfer of useful al...
Groundnut, an important crop of many countries of the world, is susceptible to a range of diseases a...
Groundnut is an important oilseed crop grown extensively in the semi-arid tropics of Asia, Africa an...
The ability to identify genetic variation is indispensable for effective management and use of genet...
Groundnut is highly self-pollinated tetraploid crop with 2n = 40 chromosomes and ~2800 Mb genome. IC...
Groundnut (Arachis hypogaea), also known as peanut, is one of the major oilseed and confectionary cr...
Progress during Ihe past 11 years and future prospects of groundnut (Arachis hypogaea) genetic resou...
Cultivated groundnut or peanut (Arachis hypogaea), an allopolyploid oilseed crop with a large and co...
Groundnut (Arachis hypogaea L.) is grown world over for oil and food uses. It is a self-pollinated c...
Groundnut (Arachis hypogaea L.) is a multi-purpose legume crop widely cultivated in sub-Saharan Afri...