High temperature during the reproductive stage in chickpea (Cicer arietinum L.) is a major cause of yield loss. The objective of this research was to determine if that variation can be explained by differences in anther and pollen development under heat stress. Therefore the effect of high temperature during the pre- and post-anthesis periods on pollen viability, pollen germination in a medium, pollen germination on the stigma, pollen tube growth and pod set in a heat tolerant (ICCV 2 92944) and a heat sensitive (ICC 5912) genotype was studied. The plants were evaluated under heat stress and non-heat stress conditions in controlled environments. High temperature stress (29/16˚C to 40/25˚C) was gradually applied at flowering to study pollen ...
Chickpea is largely grown rainfed on residual soil moisture after the rainy season. Terminal drought...
Most chickpea cultivars grown in regions where temperatures fall below 10°C continue to flower but f...
Chickpea is the most important pulse crop globally after dry beans. Climate change and increased cro...
High temperature during reproduction is a major factor limiting the yield of chickpea (Cicer arietin...
Chickpea (Cicer arietinum L.) is an important food legume and heat stress affects chickpea ontogeny ...
The mechanisms affecting the heat sensitivity of chickpea are largely unknown. Heat-tolerant (ICCV07...
High temperature is an important factor affecting chickpea growth, development and grain yield. Unde...
Chilling temperatures at flowering cause floral abortion in most chickpea cultivars. Recent evaluati...
Chickpea (Cicer arietinum L.) is a cool-season food legume and suffers heavy yield losses when expos...
Chickpea is sensitive to chilling temperatures (<10°C), especially at its reproductive phase leadin...
Chickpea is sensitive to chilling temperatures (<10°C), especially at its reproductive phase lead...
Chickpea (Cicer arietinum L.) is an important cool season food legumes with indeterminate growth hab...
Chickpea is an important food grain legume and an essential component of crop rotations throughout ...
Chickpea is the third most important pulse crop worldwide. Changes in cropping system that necessit...
Global warming and extreme temperatures are predicted in the future, hence identifi cation of appr...
Chickpea is largely grown rainfed on residual soil moisture after the rainy season. Terminal drought...
Most chickpea cultivars grown in regions where temperatures fall below 10°C continue to flower but f...
Chickpea is the most important pulse crop globally after dry beans. Climate change and increased cro...
High temperature during reproduction is a major factor limiting the yield of chickpea (Cicer arietin...
Chickpea (Cicer arietinum L.) is an important food legume and heat stress affects chickpea ontogeny ...
The mechanisms affecting the heat sensitivity of chickpea are largely unknown. Heat-tolerant (ICCV07...
High temperature is an important factor affecting chickpea growth, development and grain yield. Unde...
Chilling temperatures at flowering cause floral abortion in most chickpea cultivars. Recent evaluati...
Chickpea (Cicer arietinum L.) is a cool-season food legume and suffers heavy yield losses when expos...
Chickpea is sensitive to chilling temperatures (<10°C), especially at its reproductive phase leadin...
Chickpea is sensitive to chilling temperatures (<10°C), especially at its reproductive phase lead...
Chickpea (Cicer arietinum L.) is an important cool season food legumes with indeterminate growth hab...
Chickpea is an important food grain legume and an essential component of crop rotations throughout ...
Chickpea is the third most important pulse crop worldwide. Changes in cropping system that necessit...
Global warming and extreme temperatures are predicted in the future, hence identifi cation of appr...
Chickpea is largely grown rainfed on residual soil moisture after the rainy season. Terminal drought...
Most chickpea cultivars grown in regions where temperatures fall below 10°C continue to flower but f...
Chickpea is the most important pulse crop globally after dry beans. Climate change and increased cro...