Seed is the most important input component for productive agriculture. A we I I-functioning seed system is defined as one that uses the appropriate combination of formal, informal, market and non-market channels to efficiently meet farmers 'demand for quality seeds. The fact that a hulk of rural livelihoods are drawn from crop~U\ estock sector and that crop residues are the main stay for animal feeding reflect the importance of crop agriculture not only from food production point of view' but poverty reduction as well A majority of livestock kept by rural households is well integrated into the prevailing crop systems. In low rainfall dry land agriculture areas, food feed cetral, millet and legume crops are the main sources of income and foo...
This paper examines the performance of the Indian seed system in the context of high volume, low val...
In the subsistence-oriented, semi-arid production systems of Andhra Pradesh and Karnataka, India, th...
The productivity of major food grains had been increased during late sixties in the lower and middle...
Seed is the most important input component for productive agriculture. A well-functioning seed syste...
This paper describes an innovative informal institutional arrangements adapted for making rural comm...
An effective seed supply system is necessary to make good quality seed available to farmers at the r...
Improved dual-purposcfood-fecd crops have potential to raise income and improve the lives of smallho...
The great majorities of the world's food crops are annual species for which see be sown each season...
Seed is an important basic input for the enhancing the productivity of any crop species. The availa...
A little-Known. under-appreciaieU and pressing concern in die global supply, of ci»y seed isa dearth...
The study relates village seed systems to biological diversity of millet crops grown by farmers in t...
To make available and affordable good quality seed at the right time requires a well functioning see...
The main purpose of alternative seed delivery system is to address the seed availability problems of...
Non-availability of good quality seeds of high-yielding varieties in time is one of the major constr...
Seed is the life-blood of agriculture and the foundation of a successful farming for smallholder far...
This paper examines the performance of the Indian seed system in the context of high volume, low val...
In the subsistence-oriented, semi-arid production systems of Andhra Pradesh and Karnataka, India, th...
The productivity of major food grains had been increased during late sixties in the lower and middle...
Seed is the most important input component for productive agriculture. A well-functioning seed syste...
This paper describes an innovative informal institutional arrangements adapted for making rural comm...
An effective seed supply system is necessary to make good quality seed available to farmers at the r...
Improved dual-purposcfood-fecd crops have potential to raise income and improve the lives of smallho...
The great majorities of the world's food crops are annual species for which see be sown each season...
Seed is an important basic input for the enhancing the productivity of any crop species. The availa...
A little-Known. under-appreciaieU and pressing concern in die global supply, of ci»y seed isa dearth...
The study relates village seed systems to biological diversity of millet crops grown by farmers in t...
To make available and affordable good quality seed at the right time requires a well functioning see...
The main purpose of alternative seed delivery system is to address the seed availability problems of...
Non-availability of good quality seeds of high-yielding varieties in time is one of the major constr...
Seed is the life-blood of agriculture and the foundation of a successful farming for smallholder far...
This paper examines the performance of the Indian seed system in the context of high volume, low val...
In the subsistence-oriented, semi-arid production systems of Andhra Pradesh and Karnataka, India, th...
The productivity of major food grains had been increased during late sixties in the lower and middle...