Sorghum (Sorghum bicolor) is the third most important cereal crop in India after rice and wheat. During 1995-98, it was grown over 11.2 million hectares with a total production of 9.4 million tons (CMIE 2000). Though the area under sorghum in India has declined over time, production has remained more or less constant due to increase in yield. During 1995-98, Maharashtra ranked first in terms of area under sorghum and its production (Table 1), followed by Karnataka, Madhya Pradesh and Andhra Pradesh..
Mahabubnagar district in Andhra Pradesh state of India is a drought prone area, classified as ‘rain...
The spread of modern varieties and hybrids of pearl millet and sorghum that began in the mid-1960s h...
The spread of modern varieties and hybrids of pearl millet and sorghum that began in the mid-1960s h...
Sorghum is the third cereal crop after rice and wheat in India mostly grown under marginal and stres...
Sorghum is the third cereal crop after rice and wheat in India, mostly grown under marginal and str...
Sorghum is the third cereal crop after rice and wheat in India, mostly grown under marginal and stre...
Sorghum is the third cereal crop after rice and wheat in India, mostly grown under marginal and stre...
The nature and extent of growth and variability in sorghum yield is measured in this study to test t...
The nature and extent of growth and variability in sorghum yield is measured in this study to test t...
Sorghum is an important cereal crop in hot and dry agroecologies, where it is difficult to grow othe...
Successful development of appropriate improved crop cultivars paves the way for their adoption by f...
Sorghum (Sorghum bicolor (L.) Moench) is one of the most important cereal crops widely grown for foo...
India is the second largest producer of sorghum (Sorghum bicolor) in the world, producing 7.8 milli...
Sorghum (Sorghum bicolor) is the fifth most important cereal crop globally and is the dietary stapl...
Sorghum [Sorghum bicolor (L.) Moench] – a major cereal of the world after wheat, rice, maize and ba...
Mahabubnagar district in Andhra Pradesh state of India is a drought prone area, classified as ‘rain...
The spread of modern varieties and hybrids of pearl millet and sorghum that began in the mid-1960s h...
The spread of modern varieties and hybrids of pearl millet and sorghum that began in the mid-1960s h...
Sorghum is the third cereal crop after rice and wheat in India mostly grown under marginal and stres...
Sorghum is the third cereal crop after rice and wheat in India, mostly grown under marginal and str...
Sorghum is the third cereal crop after rice and wheat in India, mostly grown under marginal and stre...
Sorghum is the third cereal crop after rice and wheat in India, mostly grown under marginal and stre...
The nature and extent of growth and variability in sorghum yield is measured in this study to test t...
The nature and extent of growth and variability in sorghum yield is measured in this study to test t...
Sorghum is an important cereal crop in hot and dry agroecologies, where it is difficult to grow othe...
Successful development of appropriate improved crop cultivars paves the way for their adoption by f...
Sorghum (Sorghum bicolor (L.) Moench) is one of the most important cereal crops widely grown for foo...
India is the second largest producer of sorghum (Sorghum bicolor) in the world, producing 7.8 milli...
Sorghum (Sorghum bicolor) is the fifth most important cereal crop globally and is the dietary stapl...
Sorghum [Sorghum bicolor (L.) Moench] – a major cereal of the world after wheat, rice, maize and ba...
Mahabubnagar district in Andhra Pradesh state of India is a drought prone area, classified as ‘rain...
The spread of modern varieties and hybrids of pearl millet and sorghum that began in the mid-1960s h...
The spread of modern varieties and hybrids of pearl millet and sorghum that began in the mid-1960s h...