This review of some of the major products of the SADC/ICRISAT Sorghum and Millet Improvement Program's (SMIP) economics research looks at: the economics research mandate; grain market research; evaluating industry demand; rural markets; the impact of sorghum and pearl millet dehullers; adoption and impact studies; crop breeding programmes; seed market analysis; regional seed policies; fertility management research; and human resource development. Implications for future research are discussed
Recent analyses on the adaptation of sorghum and pearl millet varieties in southern Africa provide s...
A research paper on sorghum and food security in Southern Africa.Maize, sorghum and pearl millet are...
Small-scale farmers in southern Africa have traditionally relied on sorghum and millet to feed thei...
The Sorghum and Millet Improvement Program (SMIP) has been working with national programs and other...
Research in Phase IV of the SADC/ICRISAT Sorghum and Millet Improvement Program (SMIP) is structured...
This mid-term review was conducted from 18 June to 2 July 2001. The review examined several aspects ...
Based on the recommendations from the 2013 sorghum scoping study in Mozambique, a focused survey on ...
Phase III (1993-98) of the SADC/ICRISAT Sorghum and Millet Improvement Program (SMIP), gave priority...
Sorghum (Sorghum bicolor (L.) Moench) and pearl millet [Pennisetum glaucum] are very impor tant to t...
One of the major research themes or Intermediate Results (IRs) in Phase IV of the Sorghum and Millet...
This country-level impact study for Uganda combines ex-post and ex-ante estimation of research gains...
Trends in the acreage, production and yields of sorghum, pearl millet and maize are presented for SA...
Sorghum and millets are strategic commodities for worldwide food security, particularly in the harsh...
Sorghum and pearl millet are SADC's second and third most important cereal grains in terms of produ...
This country-level impact study for Tanzania combines ex-post and ex-ante estimation of research gai...
Recent analyses on the adaptation of sorghum and pearl millet varieties in southern Africa provide s...
A research paper on sorghum and food security in Southern Africa.Maize, sorghum and pearl millet are...
Small-scale farmers in southern Africa have traditionally relied on sorghum and millet to feed thei...
The Sorghum and Millet Improvement Program (SMIP) has been working with national programs and other...
Research in Phase IV of the SADC/ICRISAT Sorghum and Millet Improvement Program (SMIP) is structured...
This mid-term review was conducted from 18 June to 2 July 2001. The review examined several aspects ...
Based on the recommendations from the 2013 sorghum scoping study in Mozambique, a focused survey on ...
Phase III (1993-98) of the SADC/ICRISAT Sorghum and Millet Improvement Program (SMIP), gave priority...
Sorghum (Sorghum bicolor (L.) Moench) and pearl millet [Pennisetum glaucum] are very impor tant to t...
One of the major research themes or Intermediate Results (IRs) in Phase IV of the Sorghum and Millet...
This country-level impact study for Uganda combines ex-post and ex-ante estimation of research gains...
Trends in the acreage, production and yields of sorghum, pearl millet and maize are presented for SA...
Sorghum and millets are strategic commodities for worldwide food security, particularly in the harsh...
Sorghum and pearl millet are SADC's second and third most important cereal grains in terms of produ...
This country-level impact study for Tanzania combines ex-post and ex-ante estimation of research gai...
Recent analyses on the adaptation of sorghum and pearl millet varieties in southern Africa provide s...
A research paper on sorghum and food security in Southern Africa.Maize, sorghum and pearl millet are...
Small-scale farmers in southern Africa have traditionally relied on sorghum and millet to feed thei...