New discoveries open up future directions in the study of the primary metabolism of flowers
Floral nectar contains mainly sugars but also amino acids, organic acids, inorganic ions and seconda...
Floral chemistry mediates plant interactions with pollinators, pathogens, and herbivores, with major...
Besides primary metabolites, which are important for growth and development, plants synthesize thous...
Nectar is considered a primary alimentary reward for a large variety of pollinators. Recent studies ...
Flowers are characterized by a plenitude of primary and secondary metabolites and flower-specific bi...
Floral nectar is undoubtedly a source of sugars, being these substances its most abundant components...
We studied the amino acid (AA) composition of the floral nectars of 73 plant species occurring in a ...
International audienceDuring the maturation phase of flower development, the onset of anthesis visib...
1) Studies from the last decade clearly demonstrate that nectar is much more than just a simple alim...
Flowering is one of the most important physiological processes of plants that ensures continuity of ...
Numerous angiosperms rely on pollinators to ensure efficient flower fertilization, offering a reward...
It has been known since ancient times that nectar, usually secreted from specialized glands within f...
Floral nectar is the primary reward directly consumed by floral visitors and its chemical compositio...
<div><p>Evolutionary and reproductive success of angiosperms, the most diverse group of land plants,...
Floral nectar contains mainly sugars but also amino acids, organic acids, inorganic ions and seconda...
Floral chemistry mediates plant interactions with pollinators, pathogens, and herbivores, with major...
Besides primary metabolites, which are important for growth and development, plants synthesize thous...
Nectar is considered a primary alimentary reward for a large variety of pollinators. Recent studies ...
Flowers are characterized by a plenitude of primary and secondary metabolites and flower-specific bi...
Floral nectar is undoubtedly a source of sugars, being these substances its most abundant components...
We studied the amino acid (AA) composition of the floral nectars of 73 plant species occurring in a ...
International audienceDuring the maturation phase of flower development, the onset of anthesis visib...
1) Studies from the last decade clearly demonstrate that nectar is much more than just a simple alim...
Flowering is one of the most important physiological processes of plants that ensures continuity of ...
Numerous angiosperms rely on pollinators to ensure efficient flower fertilization, offering a reward...
It has been known since ancient times that nectar, usually secreted from specialized glands within f...
Floral nectar is the primary reward directly consumed by floral visitors and its chemical compositio...
<div><p>Evolutionary and reproductive success of angiosperms, the most diverse group of land plants,...
Floral nectar contains mainly sugars but also amino acids, organic acids, inorganic ions and seconda...
Floral chemistry mediates plant interactions with pollinators, pathogens, and herbivores, with major...
Besides primary metabolites, which are important for growth and development, plants synthesize thous...
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