The biochemical quality of phytoplankton depends in part upon nutrient availability, which has implications for the population dynamics of grazers. Here, we examined how nutrient availability influenced the growth dynamics and biochemical content of the marine diatom Thalassiosira weissflogii and how these biochemical changes impacted the vital rates of a calanoid copepod (Acartia tonsa). Changes in biochemistry (protein, carbohydrate and fatty acids) were compared in diatom cultures that simulated bloom conditions (B-algae) and those maintained in near exponential growth (E-algae) over the course of a 16-day experiment. Egg production rates (EPRs, eggs female(-1) day(-1)) and the developmental success of copepodite stages of A. tonsa fed t...
Previous studies have shown that the two green algae Tetraselmis sp. (Prasinophyceae) and Dunaliella...
The interactions between primary producers and their consumers are of particular interest for the ov...
Change in the nutritional quality of phytoplankton is a key mechanism through which ocean acidificat...
Mild winters are modifying the plankton spring bloom composition so that diatoms are decreasing and ...
My thesis focuses on copepod-diatom interactions, specifically on the effects of food quality and to...
Populations of the copepod Acartia tonsa were fed a mixture of algal prey (diatom Thalassiosira weis...
The growth cycle in nutrient-rich, aquatic environments starts with a diatom bloom that ends in mass...
We set up a survey involving comprehensive chemical analyses of phytoplankton and the simultaneous m...
International audienceWe set up a survey involving comprehensive chemical analyses of phytoplankton ...
The ability of consumers to convert ingested carbon into growth is critical for secondary production...
Live feed are still necessary for the rearing of larval stages of several fish species, especially m...
International audienceWithin the marine realm, diatoms play a major role in trophic food web and car...
Copepods dominate the biomass of marine zooplankton and through their prey selection they act as top...
Food availability has been linked to changes in the biochemical composition of zooplankton eggs. How...
Previous studies have shown that the two green algae Tetraselmis sp. (Prasinophyceae) and Dunaliella...
The interactions between primary producers and their consumers are of particular interest for the ov...
Change in the nutritional quality of phytoplankton is a key mechanism through which ocean acidificat...
Mild winters are modifying the plankton spring bloom composition so that diatoms are decreasing and ...
My thesis focuses on copepod-diatom interactions, specifically on the effects of food quality and to...
Populations of the copepod Acartia tonsa were fed a mixture of algal prey (diatom Thalassiosira weis...
The growth cycle in nutrient-rich, aquatic environments starts with a diatom bloom that ends in mass...
We set up a survey involving comprehensive chemical analyses of phytoplankton and the simultaneous m...
International audienceWe set up a survey involving comprehensive chemical analyses of phytoplankton ...
The ability of consumers to convert ingested carbon into growth is critical for secondary production...
Live feed are still necessary for the rearing of larval stages of several fish species, especially m...
International audienceWithin the marine realm, diatoms play a major role in trophic food web and car...
Copepods dominate the biomass of marine zooplankton and through their prey selection they act as top...
Food availability has been linked to changes in the biochemical composition of zooplankton eggs. How...
Previous studies have shown that the two green algae Tetraselmis sp. (Prasinophyceae) and Dunaliella...
The interactions between primary producers and their consumers are of particular interest for the ov...
Change in the nutritional quality of phytoplankton is a key mechanism through which ocean acidificat...