AbstractLately grain legumes have come out of the shadows in research and extension because of their highly valued and multiple benefits for the farmer and the farming systems across the developing world. For semi-arid regions in particular, inadequate and highly variable rainfall and short growing periods limit yield potential and create a risky primary production environment. However, short-season crop varieties offer a promising option for farming with increased uncertainties. Against this background, the aim of this work was to collect field trial data for multiple seasons in Eastern Kenya to better calibrate the existing APSIM (Agricultural Production System sIMulator) legume models for short-season varieties of common bean (Phaseolus ...
Legume technologies are widely promoted among smallholders in southern Africa, providing an opportun...
Grain legumes have great potential for improving smallholder farmers’ productivity in Sub-Saharan Af...
Current agriculture depends on a few major species grown as monocultures that are supported by globa...
Short-season grain legumes play an important role in smallholder farming systems as source of food a...
Climate variability is the major risk to agricultural production in semi-arid agroecosystems and the...
Climate change is posing severe challenges in Africa, where resilient crops are urgently needed to w...
Twenty forage legumes consisting of 5 short lived annuals (SLA), 5 long lived annuals (LLA) and 10 p...
Increasing pressure to feed an ever-expanding population has necessitated an extension of agricultur...
Bean (Phaseolus vulgaris L.) is an important food and cash crop grown in diverse environmental setti...
Agricultural intensification of farming systems in sub-Saharan Africa is a prerequisite to alleviate...
Bean (Phaseolus vulgaris L.) is an important food and cash crop grown in diverse environmental setti...
Agricultural intensification of farming systems in sub-Saharan Africa is a prerequisite to alleviate...
Agricultural production in East Africa (E-Afr) has to increase drastically to meet future food deman...
Climate change will cause shifts in the areas suitable for cultivation of a wide range of crops incl...
Grain legumes have great potential for improving smallholder farmers’ productivity in SubSaharan Afr...
Legume technologies are widely promoted among smallholders in southern Africa, providing an opportun...
Grain legumes have great potential for improving smallholder farmers’ productivity in Sub-Saharan Af...
Current agriculture depends on a few major species grown as monocultures that are supported by globa...
Short-season grain legumes play an important role in smallholder farming systems as source of food a...
Climate variability is the major risk to agricultural production in semi-arid agroecosystems and the...
Climate change is posing severe challenges in Africa, where resilient crops are urgently needed to w...
Twenty forage legumes consisting of 5 short lived annuals (SLA), 5 long lived annuals (LLA) and 10 p...
Increasing pressure to feed an ever-expanding population has necessitated an extension of agricultur...
Bean (Phaseolus vulgaris L.) is an important food and cash crop grown in diverse environmental setti...
Agricultural intensification of farming systems in sub-Saharan Africa is a prerequisite to alleviate...
Bean (Phaseolus vulgaris L.) is an important food and cash crop grown in diverse environmental setti...
Agricultural intensification of farming systems in sub-Saharan Africa is a prerequisite to alleviate...
Agricultural production in East Africa (E-Afr) has to increase drastically to meet future food deman...
Climate change will cause shifts in the areas suitable for cultivation of a wide range of crops incl...
Grain legumes have great potential for improving smallholder farmers’ productivity in SubSaharan Afr...
Legume technologies are widely promoted among smallholders in southern Africa, providing an opportun...
Grain legumes have great potential for improving smallholder farmers’ productivity in Sub-Saharan Af...
Current agriculture depends on a few major species grown as monocultures that are supported by globa...