To investigate a 24-hour glycemic variation in drug-naïve, type 2 diabetic patients by using CGM.A total of 30 inpatients with type 2 diabetes were included in the study to analyze the 24-hour CGM data.The patients’ median age was 58 years old (interquartile range: 42–66 years), and their median HbA1c value was 7.6 (6.7–8.8)%. The median time to postprandial peak glucose levels(Peak Time) for each meal was 70–85 minutes, with the range of postprandial glucose increases(Increase Range) for each meal being 83–109 mg/dL. There was a significant positive correlation between the HbA1c values and Increases Range, Peak Time observed after breakfast and dinner, respectively. When the patients were stratified by a median HbA1c value of 7.6% into 2 g...
AIM: Although postprandial hyperglycemia is recognized as an important target in type 2 diabetes tre...
OBJECTIVE — To evaluate the extent of plasma glucose excursions with meals, the relations between pl...
Evidence is increasing that the postprandial state is an important factor contributing to the risk o...
To investigate a 24-hour glycemic variation in drug-naïve, type 2 diabetic patients by using CGM.A t...
OBJECTIVE: To investigate a 24-hour glycemic variation in drug-naïve, type 2 diabetic patients by us...
To assess the level of glycemic control by the measurement of 24 h blood glucose profiles and standa...
Chronic hyperglycemia is an important cause for the development of chronic complications of diabetes...
The aim of the present study was to assess the level of glycaemic control by the measurement of 24 h...
Authors and collaborators have continued diabetic practice and research on low carbohydrate diet (LC...
Glucose variability has recently been investigated in diabetic patients in several studies, but most...
Glucose variability has recently been investigated in diabetic patients in several studies, but most...
Background : Continuous glucose-monitoring system (CGMS) is a tool for assessment of glycemic excurs...
Aims To study the variation in daytime glucose tolerance and pancreatic B-cell function at different...
BACKGROUND: Given the significant role of sleep in glycemic control, the association between sleep a...
AIM: Although postprandial hyperglycemia is recognized as an important target in type 2 diabetes tre...
AIM: Although postprandial hyperglycemia is recognized as an important target in type 2 diabetes tre...
OBJECTIVE — To evaluate the extent of plasma glucose excursions with meals, the relations between pl...
Evidence is increasing that the postprandial state is an important factor contributing to the risk o...
To investigate a 24-hour glycemic variation in drug-naïve, type 2 diabetic patients by using CGM.A t...
OBJECTIVE: To investigate a 24-hour glycemic variation in drug-naïve, type 2 diabetic patients by us...
To assess the level of glycemic control by the measurement of 24 h blood glucose profiles and standa...
Chronic hyperglycemia is an important cause for the development of chronic complications of diabetes...
The aim of the present study was to assess the level of glycaemic control by the measurement of 24 h...
Authors and collaborators have continued diabetic practice and research on low carbohydrate diet (LC...
Glucose variability has recently been investigated in diabetic patients in several studies, but most...
Glucose variability has recently been investigated in diabetic patients in several studies, but most...
Background : Continuous glucose-monitoring system (CGMS) is a tool for assessment of glycemic excurs...
Aims To study the variation in daytime glucose tolerance and pancreatic B-cell function at different...
BACKGROUND: Given the significant role of sleep in glycemic control, the association between sleep a...
AIM: Although postprandial hyperglycemia is recognized as an important target in type 2 diabetes tre...
AIM: Although postprandial hyperglycemia is recognized as an important target in type 2 diabetes tre...
OBJECTIVE — To evaluate the extent of plasma glucose excursions with meals, the relations between pl...
Evidence is increasing that the postprandial state is an important factor contributing to the risk o...