AbstractElectrophoresis of a mixture of NaCl and CaCl2 in a lysozyme crystal is investigated using nonequilibrium molecular dynamics (MD) simulations. Upon exposure to an electric field, the stability of lysozyme is found to decrease slightly. This finding is demonstrated by increases in the root mean-square deviations of the heavy atoms of lysozyme, in the solvent-accessible surface area of hydrophobic residues, and in the number of hydrogen bonds between lysozyme and water. The solvent-accessible surface area of hydrophilic residues changes marginally, and the number of hydrogen bonds between lysozyme molecules decreases. Water molecules tend to align preferentially parallel to the electric field, and the dipole moment along the pore axis...
The monovalent ions Na+ and K+ and Cl− are present in any living organism. The fundamental thermodyn...
Monte Carlo simulations are used to establish the potential of mean force between two globular prote...
Detailed modeling of the free solution electrophoresis of five proteins (bovine R-lactalbumin, hen e...
AbstractElectrophoresis of a mixture of NaCl and CaCl2 in a lysozyme crystal is investigated using n...
In this work, boundary element methods are used to model the electrophoretic mobility of lysozyme ov...
The adsorption of proteins at the interface between two immiscible electrolyte solutions has been fo...
The adsorption of proteins at the interface between two immiscible electrolyte solutions has been fo...
Modern energy technologies require ever new energy storage devices such as batteries and capacitors....
Systematical molecular dynamics with different force fields are performed to simulate the structure ...
The electrophoretic mobility of a macro-ion is affected in a complex manner by a variety of forces t...
Protein adsorption at charged surfaces is a common process in the development of functional technolo...
Monte Carlo simulations are used to establish the potential of mean force between two globular prote...
Phospholipids, the main components of cell membranes, are amphiphilic molecules and can form bilayer...
The rate of membrane permeation of molecules of the protein, lysozyme, dissolved in aqueous crystall...
179 p.Thesis (Ph.D.)--University of Illinois at Urbana-Champaign, 2000.In this study, the electrosta...
The monovalent ions Na+ and K+ and Cl− are present in any living organism. The fundamental thermodyn...
Monte Carlo simulations are used to establish the potential of mean force between two globular prote...
Detailed modeling of the free solution electrophoresis of five proteins (bovine R-lactalbumin, hen e...
AbstractElectrophoresis of a mixture of NaCl and CaCl2 in a lysozyme crystal is investigated using n...
In this work, boundary element methods are used to model the electrophoretic mobility of lysozyme ov...
The adsorption of proteins at the interface between two immiscible electrolyte solutions has been fo...
The adsorption of proteins at the interface between two immiscible electrolyte solutions has been fo...
Modern energy technologies require ever new energy storage devices such as batteries and capacitors....
Systematical molecular dynamics with different force fields are performed to simulate the structure ...
The electrophoretic mobility of a macro-ion is affected in a complex manner by a variety of forces t...
Protein adsorption at charged surfaces is a common process in the development of functional technolo...
Monte Carlo simulations are used to establish the potential of mean force between two globular prote...
Phospholipids, the main components of cell membranes, are amphiphilic molecules and can form bilayer...
The rate of membrane permeation of molecules of the protein, lysozyme, dissolved in aqueous crystall...
179 p.Thesis (Ph.D.)--University of Illinois at Urbana-Champaign, 2000.In this study, the electrosta...
The monovalent ions Na+ and K+ and Cl− are present in any living organism. The fundamental thermodyn...
Monte Carlo simulations are used to establish the potential of mean force between two globular prote...
Detailed modeling of the free solution electrophoresis of five proteins (bovine R-lactalbumin, hen e...