AbstractA total of 142 isolates of lactic acid bacteria (LAB) were isolated from dairy and non-dairy sources. The LAB isolates were screened for antimicrobial activity. Out of 142 isolates only 68 isolates exhibited antimicrobial activity. Among these isolates, nine showed wide spectrum antimicrobial activity as well as good bile salt, acid and phenol tolerance. Seven isolates of the latter ones showed more than 20% cholesterol reduction and an observed bile salt hydrolase (BSH) activity. The promising isolates were identified using phenotypic, biochemical and genetic methods
Bile salt hydrolase is an enzyme from bacteria that can hydrolyze bile acid to be insoluble form an...
Lactic acid bacteria are known to have probiotic attributes which are beneficial to human. This stud...
We investigated the potential probiotic properties of indigenous lactic acid bacteria (LAB) isolated...
AbstractA total of 142 isolates of lactic acid bacteria (LAB) were isolated from dairy and non-dairy...
Background: Probiotic are live microbial food supplement which bestows beneficial effects on the hos...
Daily consumption of probiotics reduce levels of serum cholesterol by up to 3%, which is significant...
Cholesterol-lowering effect of lactic acid bacteria (LAB: Streptococcus, Lactobacillus and Bifidobac...
One of the most promising aspects of lactic acid bacteria (LAB) in foodstuffs with probiotic charact...
ABSTRACT The concept of providing functional foods including beneficial probiotic components is gai...
A total of 85 strains of lactic acid bacteria were isolated from corn silage in this study and analy...
The objective of this study was to isolate, identify, and characterize some lactic acid bacterial st...
Probiotics are living microbes which upon ingestion in appropriate number have beneficial effects on...
The objective of this study was to evaluate the functional properties of lactic acid bacteria (LAB) ...
Probiotics retrieved from animal sources have substantial health benefits for both humans and animal...
The objective of this study was to evaluate the functional properties of lactic acid bacteria (LAB) ...
Bile salt hydrolase is an enzyme from bacteria that can hydrolyze bile acid to be insoluble form an...
Lactic acid bacteria are known to have probiotic attributes which are beneficial to human. This stud...
We investigated the potential probiotic properties of indigenous lactic acid bacteria (LAB) isolated...
AbstractA total of 142 isolates of lactic acid bacteria (LAB) were isolated from dairy and non-dairy...
Background: Probiotic are live microbial food supplement which bestows beneficial effects on the hos...
Daily consumption of probiotics reduce levels of serum cholesterol by up to 3%, which is significant...
Cholesterol-lowering effect of lactic acid bacteria (LAB: Streptococcus, Lactobacillus and Bifidobac...
One of the most promising aspects of lactic acid bacteria (LAB) in foodstuffs with probiotic charact...
ABSTRACT The concept of providing functional foods including beneficial probiotic components is gai...
A total of 85 strains of lactic acid bacteria were isolated from corn silage in this study and analy...
The objective of this study was to isolate, identify, and characterize some lactic acid bacterial st...
Probiotics are living microbes which upon ingestion in appropriate number have beneficial effects on...
The objective of this study was to evaluate the functional properties of lactic acid bacteria (LAB) ...
Probiotics retrieved from animal sources have substantial health benefits for both humans and animal...
The objective of this study was to evaluate the functional properties of lactic acid bacteria (LAB) ...
Bile salt hydrolase is an enzyme from bacteria that can hydrolyze bile acid to be insoluble form an...
Lactic acid bacteria are known to have probiotic attributes which are beneficial to human. This stud...
We investigated the potential probiotic properties of indigenous lactic acid bacteria (LAB) isolated...