AbstractThe present work aims to study the removal of color and COD from livestock wastewater by electrocoagulation (EC) process using Al electrodes. The Box–Behnken design and response surface methodology were used to investigate the effects of major operating variables and optimization conditions. The predicted values of responses obtained using the response function agree well with the experimental data. Economical operating conditions and removal efficiencies were found to be pH of 8, current density of 30mA/cm2, electrolysis time of 30min and NaCl concentration of 1g/L, and 95.2% (Y1) and 93% (Y2), respectively
Abstract Wastewater generated from different sources affects the health of living organisms and the ...
In this work, treatment of poultry slaughterhouse wastewater by electrocoagulation method with alumi...
The electrocoagulation process is an electrochemical technique that has demonstrated wide potential ...
AbstractThe present work aims to study the removal of color and COD from livestock wastewater by ele...
The performance of the batch electrocoagulation process for the treatment of real crude vegetable o...
Dairy industry wastewater is characterized by high biochemical oxygen demand (BOD5), chemical oxygen...
<p>This research deals with the investigation of electrocoagulation (EC) treatment of wastewater fro...
In the present study different combinations of Al and Fe electrodes are used for improving the treat...
The reuse of treated industrial wastewater can be a valuable alternative to freshwater resources esp...
A slaughterhouse is one of the main sources of wastes in meat establishments where animals are kille...
The direct discharge of wastewater from livestock into freshwater and surface runoff originating fro...
This research deals with the investigation of electrocoagulation (EC) treatment of wastewater from a...
Abstract: The present study investigates the influence of operating parameters (electrolyte concentr...
The removal of COD and oil-grease from dairy wastewater was experimentally investigated using direct...
Dyes due to coloring nature are appearance pollutants and destroys the transparency and aesthetic qu...
Abstract Wastewater generated from different sources affects the health of living organisms and the ...
In this work, treatment of poultry slaughterhouse wastewater by electrocoagulation method with alumi...
The electrocoagulation process is an electrochemical technique that has demonstrated wide potential ...
AbstractThe present work aims to study the removal of color and COD from livestock wastewater by ele...
The performance of the batch electrocoagulation process for the treatment of real crude vegetable o...
Dairy industry wastewater is characterized by high biochemical oxygen demand (BOD5), chemical oxygen...
<p>This research deals with the investigation of electrocoagulation (EC) treatment of wastewater fro...
In the present study different combinations of Al and Fe electrodes are used for improving the treat...
The reuse of treated industrial wastewater can be a valuable alternative to freshwater resources esp...
A slaughterhouse is one of the main sources of wastes in meat establishments where animals are kille...
The direct discharge of wastewater from livestock into freshwater and surface runoff originating fro...
This research deals with the investigation of electrocoagulation (EC) treatment of wastewater from a...
Abstract: The present study investigates the influence of operating parameters (electrolyte concentr...
The removal of COD and oil-grease from dairy wastewater was experimentally investigated using direct...
Dyes due to coloring nature are appearance pollutants and destroys the transparency and aesthetic qu...
Abstract Wastewater generated from different sources affects the health of living organisms and the ...
In this work, treatment of poultry slaughterhouse wastewater by electrocoagulation method with alumi...
The electrocoagulation process is an electrochemical technique that has demonstrated wide potential ...