AbstractExpression of the Δ9- fatty acid desaturase gene, OLE1, of Saccharomyces cerevisiae is negatively regulated transcriptionally and post-transcriptionally by unsaturated fatty acids. In order to isolate mutants exhibiting irregulation of OLE1 expression, we constructed an OLE1p–PHO5 fusion gene as a reporter consisting of the PHO5 gene encoding repressible acid phosphatase (rAPase) under the control of the OLE1 promoter (OLE1p). By EMS mutagenesis, we isolated three classes of mutants, pfo1, pfo2 and pfo3 (positive regulatory factor for OLE1) mutants, which show decreased rAPase activity under derepression conditions (absence of oleic acid). Analysis of the transcription of OLE1 in these pfo mutants revealed that pfo1 and pfo3 mutants...
The degree of fatty acid unsaturation, that is, the ratio of unsaturated versus saturated fatty acyl...
In this project, we demonstrated the genetic engineering of POX deletion strains of S. cerevisiae (b...
Fatty acid composition of biological membranes functionally adapts to environmental conditions by ch...
AbstractExpression of the Δ9- fatty acid desaturase gene, OLE1, of Saccharomyces cerevisiae is negat...
When dietary unsaturated fatty acids (UFAs) are present, cells down regulate expression of the enzym...
The OLE1 gene in Saccharomyces cerevisiae encodes the ∆9 desaturase, which inserts a double bond in ...
The OLE1 gene in Saccharomyces cerevisiae encodes the sole fatty acyl desaturase in that species. OL...
We examined the effects of unsaturated fatty acid (UFA) species and their concentration on the expre...
Unsaturated fatty acids (UFAs) regulate the expression of OLE1, the gene encoding the Δ9 desaturase ...
ABSTRACT The degree of fatty acid unsaturation, that is, the ratio of unsaturated versus saturated f...
We have determined the sequence of the FAS3/ACC regulatory region and mapped the transcription Initi...
The methylotrophic yeast Pichia pastoris GS115, a widely used strain in production of various hetero...
The baker’s yeast Saccharomyces cerevisiae is a valuable and increasingly important microorganism fo...
AbstractUnicellular organisms such as yeast constantly monitor their environment and respond to nutr...
Conditions in the infected human host trigger virulence attributes of the fungal pathogen Candida al...
The degree of fatty acid unsaturation, that is, the ratio of unsaturated versus saturated fatty acyl...
In this project, we demonstrated the genetic engineering of POX deletion strains of S. cerevisiae (b...
Fatty acid composition of biological membranes functionally adapts to environmental conditions by ch...
AbstractExpression of the Δ9- fatty acid desaturase gene, OLE1, of Saccharomyces cerevisiae is negat...
When dietary unsaturated fatty acids (UFAs) are present, cells down regulate expression of the enzym...
The OLE1 gene in Saccharomyces cerevisiae encodes the ∆9 desaturase, which inserts a double bond in ...
The OLE1 gene in Saccharomyces cerevisiae encodes the sole fatty acyl desaturase in that species. OL...
We examined the effects of unsaturated fatty acid (UFA) species and their concentration on the expre...
Unsaturated fatty acids (UFAs) regulate the expression of OLE1, the gene encoding the Δ9 desaturase ...
ABSTRACT The degree of fatty acid unsaturation, that is, the ratio of unsaturated versus saturated f...
We have determined the sequence of the FAS3/ACC regulatory region and mapped the transcription Initi...
The methylotrophic yeast Pichia pastoris GS115, a widely used strain in production of various hetero...
The baker’s yeast Saccharomyces cerevisiae is a valuable and increasingly important microorganism fo...
AbstractUnicellular organisms such as yeast constantly monitor their environment and respond to nutr...
Conditions in the infected human host trigger virulence attributes of the fungal pathogen Candida al...
The degree of fatty acid unsaturation, that is, the ratio of unsaturated versus saturated fatty acyl...
In this project, we demonstrated the genetic engineering of POX deletion strains of S. cerevisiae (b...
Fatty acid composition of biological membranes functionally adapts to environmental conditions by ch...