The current strategy to control grapevine downy and powdery mildew relies on chemical treatments. An alternative solution to the use of chemicals is the development of varieties resistant to pathogens. Several genetic factors derived from Vitis species closely related to cultivated grapevine and conferring protection against downy mildew or powdery mildew have already been identified. Nevertheless, many major resistance genes have been overcome by virulent strains of pathogens in various plant-pathogen interactions, and such resistance breakdowns have already been described in grapevine. Resistance genes are a limited resource, and their introduction in a new variety is a long-term and costly process. This is why the assessment and improvem...
Grapevine (Vitis vinifera) is one of the main fruit crops worldwide. In 2020, the total surface area...
During the last decade, besides the emerging need for innovation raised by grapevine growers, the qu...
The oomycete Plasmopara viticola is the causal agent of downy mildew, one of the most important dis...
The current strategy to control grapevine downy and powdery mildew relies on chemical treatments. An...
Abstract Background Natural disease resistance is a cost-effective and environmentally friendly way ...
Background: Natural disease resistance is a cost-effective and environmentally friendly way of contr...
BACKGROUND: Natural disease resistance is a cost-effective and environmentally friendly way of contr...
Grapevine (Vitis vinifera L.) is one of the most valuable crops worldwide, mainly studied for qualit...
Within the FEM grapevine breeding program, re-established in the middle ’80s, the selection process ...
During the last decade, besides the emerging need of innovation raised by grapevine growers, the que...
The Eurasian winegrape Vitis vinifera has little or no genetic resistance to the major fungal pathog...
Pesticides-mostly fungicides- are massively used in viticulture to contain spreading of fungal and ...
Downy mildew (DM) is one of the most destructive diseases affecting viticulture, especially in tempe...
Grapevine (Vitis vinifera) is one of the main fruit crops worldwide. In 2020, the total surface area...
During the last decade, besides the emerging need for innovation raised by grapevine growers, the qu...
The oomycete Plasmopara viticola is the causal agent of downy mildew, one of the most important dis...
The current strategy to control grapevine downy and powdery mildew relies on chemical treatments. An...
Abstract Background Natural disease resistance is a cost-effective and environmentally friendly way ...
Background: Natural disease resistance is a cost-effective and environmentally friendly way of contr...
BACKGROUND: Natural disease resistance is a cost-effective and environmentally friendly way of contr...
Grapevine (Vitis vinifera L.) is one of the most valuable crops worldwide, mainly studied for qualit...
Within the FEM grapevine breeding program, re-established in the middle ’80s, the selection process ...
During the last decade, besides the emerging need of innovation raised by grapevine growers, the que...
The Eurasian winegrape Vitis vinifera has little or no genetic resistance to the major fungal pathog...
Pesticides-mostly fungicides- are massively used in viticulture to contain spreading of fungal and ...
Downy mildew (DM) is one of the most destructive diseases affecting viticulture, especially in tempe...
Grapevine (Vitis vinifera) is one of the main fruit crops worldwide. In 2020, the total surface area...
During the last decade, besides the emerging need for innovation raised by grapevine growers, the qu...
The oomycete Plasmopara viticola is the causal agent of downy mildew, one of the most important dis...