AbstractTo gain some insight whether there is an absolute requirement for the serine 282 to yield a functional fatty acid elongase 1 condensing enzyme we have introduced point mutations in the FAE1 coding sequence which led to the substitution of serine 282 with several aliphatic or aromatic amino acids. The mutated FAE1 polypeptides were expressed in yeast. Gas chromatography analyses of the fatty acid methyl esters from yeast lysates and fatty acid elongase activity assays demonstrated that there is not an absolute requirement for serine at position 282 to yield a functional FAE1 condensing enzyme
Saccharomyces cerevisiae medium-chain acyl elongase (ELO1) mutants have previously been isolated in ...
The baker’s yeast Saccharomyces cerevisiae is a valuable and increasingly important microorganism fo...
Abstract Very long chain fatty acids (VLCFA) are essential molecules that take part in many differen...
AbstractTo gain some insight whether there is an absolute requirement for the serine 282 to yield a ...
Fatty acid elongation is the extension of de novo synthesized fatty acids through a series of four r...
Biosynthesis of very long chain fatty acids (VLCFAs) is an integral process for plants, animals & ye...
Fatty acids of more than 18-carbons, generally known as very long chain fatty acids (VLCFAs) are ess...
Fatty acids of more than 18-carbons, generally known as very long chain fatty acids (VLCFAs) are ess...
AbstractThe condensation step of fatty acid elongation is the addition of a C2 unit from malonyl-CoA...
Fatty acids of more than 18-carbons, generally known as very long chain fatty acids (VLCFAs) are ess...
Fatty acids of more than 18-carbons, generally known as very long chain fatty acids (VLCFAs) are ess...
The moss Physcomitrella patens contains high proportions of polyunsaturated very-long-chain fatty ac...
Several 3-keto-synthases have been studied, including the soluble fatty acid synthases, those involv...
A number of Saccharomyces cerevisiae membranebound oxidoreductases were examined for potential roles...
The FAD2-like desaturases comprise a group of membrane-bound oxygenases involved in the modification...
Saccharomyces cerevisiae medium-chain acyl elongase (ELO1) mutants have previously been isolated in ...
The baker’s yeast Saccharomyces cerevisiae is a valuable and increasingly important microorganism fo...
Abstract Very long chain fatty acids (VLCFA) are essential molecules that take part in many differen...
AbstractTo gain some insight whether there is an absolute requirement for the serine 282 to yield a ...
Fatty acid elongation is the extension of de novo synthesized fatty acids through a series of four r...
Biosynthesis of very long chain fatty acids (VLCFAs) is an integral process for plants, animals & ye...
Fatty acids of more than 18-carbons, generally known as very long chain fatty acids (VLCFAs) are ess...
Fatty acids of more than 18-carbons, generally known as very long chain fatty acids (VLCFAs) are ess...
AbstractThe condensation step of fatty acid elongation is the addition of a C2 unit from malonyl-CoA...
Fatty acids of more than 18-carbons, generally known as very long chain fatty acids (VLCFAs) are ess...
Fatty acids of more than 18-carbons, generally known as very long chain fatty acids (VLCFAs) are ess...
The moss Physcomitrella patens contains high proportions of polyunsaturated very-long-chain fatty ac...
Several 3-keto-synthases have been studied, including the soluble fatty acid synthases, those involv...
A number of Saccharomyces cerevisiae membranebound oxidoreductases were examined for potential roles...
The FAD2-like desaturases comprise a group of membrane-bound oxygenases involved in the modification...
Saccharomyces cerevisiae medium-chain acyl elongase (ELO1) mutants have previously been isolated in ...
The baker’s yeast Saccharomyces cerevisiae is a valuable and increasingly important microorganism fo...
Abstract Very long chain fatty acids (VLCFA) are essential molecules that take part in many differen...