Experiments were carried out to measure the tensile properties of maize stalk rind. Two varieties of maize stalk (SD 12 and SD 9) and two moisture contents (fresh and air-dried) were tested. From each maize stalk sample, nine specimens (test coupons) of stalk rind were prepared to represent nine internodes from the bottom to the top of the maize stalk. The rind specimens were subjected to uniaxial tensile loading at a slow rate of 3 mm/min. From the recorded load-elongation curves, tensile stresses, modulus of elasticity, and tensile energy were determined. It was found that maize stalk rind exhibited elastic-plastic behavior, i.e., stress initially increased with strain in a linear fashion, and then nonlinearly until rupture. The measured ...
Abstract: Some physical and mechanical property testing of main stalks of Lilium was conducted to pr...
The aim of this study was to acquire data on the physical properties and compression loading behavio...
In South and Southeast Asia, postharvest loss causes material waste of up to 66% in fruits and veget...
Abstract Background Stalk lodging is a serious challenge in the production of maize and sorghum. A c...
Abstract Background Modern computational modeling could provide the key to obtaining new insights in...
Bending stress, modulus of elasticity, shearing stress and specific shearing energy were determined ...
This paper describes the physical and tensile properties of corn bracts during a whole harvest perio...
Abstract Background The compressional modulus of elasticity is an important mechanical property for ...
The purpose of this study is to explore how corn varieties and moisture content affect the mechanica...
The tensile property of roots is an important factor for anchorage and for resistance to root lodgin...
The rind of corn stalk (Zea mays L.) contains a high content of lignin, which is difficult for rumin...
Corn Zea mays L. is among the most remarkable cereal species, which has great importance in the huma...
Mechanical damage of maize kernel caused by external forces during processing is closely related to ...
Every year millions of dollars of valuable grain are lost because modern crop varieties are unable t...
Information on the physical and mechanical properties of safflower stalk is important for the design...
Abstract: Some physical and mechanical property testing of main stalks of Lilium was conducted to pr...
The aim of this study was to acquire data on the physical properties and compression loading behavio...
In South and Southeast Asia, postharvest loss causes material waste of up to 66% in fruits and veget...
Abstract Background Stalk lodging is a serious challenge in the production of maize and sorghum. A c...
Abstract Background Modern computational modeling could provide the key to obtaining new insights in...
Bending stress, modulus of elasticity, shearing stress and specific shearing energy were determined ...
This paper describes the physical and tensile properties of corn bracts during a whole harvest perio...
Abstract Background The compressional modulus of elasticity is an important mechanical property for ...
The purpose of this study is to explore how corn varieties and moisture content affect the mechanica...
The tensile property of roots is an important factor for anchorage and for resistance to root lodgin...
The rind of corn stalk (Zea mays L.) contains a high content of lignin, which is difficult for rumin...
Corn Zea mays L. is among the most remarkable cereal species, which has great importance in the huma...
Mechanical damage of maize kernel caused by external forces during processing is closely related to ...
Every year millions of dollars of valuable grain are lost because modern crop varieties are unable t...
Information on the physical and mechanical properties of safflower stalk is important for the design...
Abstract: Some physical and mechanical property testing of main stalks of Lilium was conducted to pr...
The aim of this study was to acquire data on the physical properties and compression loading behavio...
In South and Southeast Asia, postharvest loss causes material waste of up to 66% in fruits and veget...