In this paper, the effect of cold deformation on the microstructures and mechanical properties of 316LN austenitic stainless steel (ASS) was investigated. The results indicated that the content of martensite increased as the cold rolling reduction also increased. Meanwhile, the density of the grain boundary in the untransformed austenite structure of CR samples increased as the cold reduction increased from 10% to 40%, leading to a decreased size of the untransformed austenite structure. These two factors contribute to the improvement of strength and the decrease of ductility. High yield strengths (780–968 MPa) with reasonable elongations (30.8–27.4%) were achieved through 20–30% cold rolling. The 10–30% cold-rolled ...
Uniaxial tensile tests were conducted on AISI 316LN austenitic stainless steel from − 40 to 300 °C a...
Cold deformation of metals is known to induce roughness on their free surface. In some of the proces...
Heavy cold rolling is generally required for efficient grain size refinement in the martensitic reve...
In this paper, the effect of cold deformation on the microstructures and mechanical properties of 31...
The impacts of rolling temperature on phase transformations and mechanical properties were investiga...
Abstract The impacts of rolling temperature on phase transformations and mechanical properties were...
The effect of warm deformation on the microstructure and mechanical properties of cold-deformed AISI...
Two grades of austenitic stainless steel (ASS), types 304 (UNS S 30400) and 316L (UNS S 31603), were...
The formation of bimodal microstructure in a 316L austenitic steel subjected to large strain cold ro...
The development of ultrafine grained structures in 316L and 304-type austenitic stainless steels sub...
yesThe microstructural evolution of an S304H steel during bar rolling to a strain of 4 and subsequen...
In recent years there has been an increasing interest in improving the mechanical properties of ...
The microstructural changes leading to nanocrystalline structure development and the respective tens...
Role of cold rolling texture on the tensile properties of the cold rolled and cold rolled and anneal...
Abstract Uniaxial tensile tests were conducted on AISI 316LN austenitic stainless steel from − 40 t...
Uniaxial tensile tests were conducted on AISI 316LN austenitic stainless steel from − 40 to 300 °C a...
Cold deformation of metals is known to induce roughness on their free surface. In some of the proces...
Heavy cold rolling is generally required for efficient grain size refinement in the martensitic reve...
In this paper, the effect of cold deformation on the microstructures and mechanical properties of 31...
The impacts of rolling temperature on phase transformations and mechanical properties were investiga...
Abstract The impacts of rolling temperature on phase transformations and mechanical properties were...
The effect of warm deformation on the microstructure and mechanical properties of cold-deformed AISI...
Two grades of austenitic stainless steel (ASS), types 304 (UNS S 30400) and 316L (UNS S 31603), were...
The formation of bimodal microstructure in a 316L austenitic steel subjected to large strain cold ro...
The development of ultrafine grained structures in 316L and 304-type austenitic stainless steels sub...
yesThe microstructural evolution of an S304H steel during bar rolling to a strain of 4 and subsequen...
In recent years there has been an increasing interest in improving the mechanical properties of ...
The microstructural changes leading to nanocrystalline structure development and the respective tens...
Role of cold rolling texture on the tensile properties of the cold rolled and cold rolled and anneal...
Abstract Uniaxial tensile tests were conducted on AISI 316LN austenitic stainless steel from − 40 t...
Uniaxial tensile tests were conducted on AISI 316LN austenitic stainless steel from − 40 to 300 °C a...
Cold deformation of metals is known to induce roughness on their free surface. In some of the proces...
Heavy cold rolling is generally required for efficient grain size refinement in the martensitic reve...