Azospirillum is one of the most studied free-living rhizobacteria currently of great agricultural interest because of its ability to bind biological nitrogen and produce phytohormones. The present research aimed at the biological response of Azospirillum spp. facing different types of stress. For this purpose, the micro and macro morphological characterization of Azospirillum spp. And its biological response to stress temperature, pH, salinity. The results revealed that the isolates (C2, C3 and C4) of Azospirillum spp. Grow in greater abundance at temperatures between 28-38 °C and pH between 7-8. The C2 and C3 isolates showed good growth up to 3.5 % (m / v) NaCl, whereas the C4 strain was less tolerant. These results have biotechnological a...
This study aimed to select and characterize bacterial strains with multiple plant growth promotion p...
Azospirillum is one of the most studied plant growth-promoting bacteria (PGPB); it represents a comm...
Background: Salinity is one of the increasingly serious environmental problems worldwide for cultiva...
Azospirillum sp., one of the best studied genus of plant growth promoting rhizobacteria, are able to...
Abstract The genus Azospirillum comprises plant-growth-promoting bacteria (PGPB), which have been br...
A new bacterial isolate (NH) from salt-affected soil was identified as Azospirillum brasilense using...
The genus Azospirillum belongs to the α-subclass of Proteobacteria and has been considered an import...
Azospirillum lipoferum strain (GQ 255949) exhibits the ability to mitigate stress conditions. The pr...
Azospirillum growth responses to temperature and the capacity of NO3--grown bacteria to produce nitr...
Genus Azospirillum is one of the plant growth promoting rhizobacteria (PGPR) best studied and most u...
The use of PGPR and symbiotic microorganisms has proved useful in developing strategies to facilitat...
The Azospirillum genus comprises free-living, plant growth-promoting, nitrogen-fixing bacteria found...
Azotobacter strains were isolated by serial dilution method and colonies were viscous, smooth, glist...
322-331Azotobacter strains were isolated by serial dilution method and colonies were viscous, smoo...
This special issue contains 15 papers covering topics on: the field performance of a liquid formulat...
This study aimed to select and characterize bacterial strains with multiple plant growth promotion p...
Azospirillum is one of the most studied plant growth-promoting bacteria (PGPB); it represents a comm...
Background: Salinity is one of the increasingly serious environmental problems worldwide for cultiva...
Azospirillum sp., one of the best studied genus of plant growth promoting rhizobacteria, are able to...
Abstract The genus Azospirillum comprises plant-growth-promoting bacteria (PGPB), which have been br...
A new bacterial isolate (NH) from salt-affected soil was identified as Azospirillum brasilense using...
The genus Azospirillum belongs to the α-subclass of Proteobacteria and has been considered an import...
Azospirillum lipoferum strain (GQ 255949) exhibits the ability to mitigate stress conditions. The pr...
Azospirillum growth responses to temperature and the capacity of NO3--grown bacteria to produce nitr...
Genus Azospirillum is one of the plant growth promoting rhizobacteria (PGPR) best studied and most u...
The use of PGPR and symbiotic microorganisms has proved useful in developing strategies to facilitat...
The Azospirillum genus comprises free-living, plant growth-promoting, nitrogen-fixing bacteria found...
Azotobacter strains were isolated by serial dilution method and colonies were viscous, smooth, glist...
322-331Azotobacter strains were isolated by serial dilution method and colonies were viscous, smoo...
This special issue contains 15 papers covering topics on: the field performance of a liquid formulat...
This study aimed to select and characterize bacterial strains with multiple plant growth promotion p...
Azospirillum is one of the most studied plant growth-promoting bacteria (PGPB); it represents a comm...
Background: Salinity is one of the increasingly serious environmental problems worldwide for cultiva...