The metabolizable energy (ME) and partly also the digestibility of several industrial by-products, mainly originating from grain, were determined in trials with adult cockerels. Five experiments were performed using a conventional total collection procedure, and test ingredients were substituted for 25-40 % of the basal diet. The nitrogen-corrected apparent (AMEn) and true (TMEn) metabolizable energy values of distillers’ dried grains (DDG) and distillers’ dried grains with solubles (DDGS) derived from barley, wheat and rye varied from 7.85 to 11.8 and from 7.98 to 12.0 MJ/ kg DM, respectively. The highest MEn values were observed in the dehulled barley-derived products. The digestibility of crude protein (CP) was 62-83 and that of carbohyd...
Hulless barley contains more digestible nutrients than do whole barleys due to a lower content of in...
The objective of the first study was to evaluate the nutritional value of Glutenol™, a new coproduct...
The objective was to evaluate increasing levels of dried brewers’ grains (DBG) in feed for broiler c...
Pääasiassa viljaperäisten tuotteiden muuntokelpoisen energian (ME) pitoisuutta ja sulavuutta tutkitt...
Wheat distillers' dried grains with solubles (DDGS) are being used increasingly in the poultry feed ...
Changes to the production method of distiller’s dried grains with solubles (DDGS), a common feedstuf...
Distillers’ dried grains (DDG), Distillers’ dried grain with solubles (DDGS), Distillers’ dried solu...
1. New production processes and additional uses for corn co-products have increased the availability...
Six studies were conducted to evaluate the effect of inclusion of condensed distillers\u27 solubles ...
Abstract: Two experiments were conducted with Large White female turkeys to evaluate the effect of d...
In times of economic hardship, everyone must find ways to adapt, and the poultry industry is no exce...
As distillers dried grains with solubles (DDGS) become increasingly available, it is important to de...
The nutritive value of barley-derived distillers dried grains (BDDG) and distillers dried grains wit...
The purpose of this thesis was to investigate the nutritional value of sorghum distillers' dried gra...
The current investigation aimed to evaluate the effect of dietary inclusion of dried brewers’ grains...
Hulless barley contains more digestible nutrients than do whole barleys due to a lower content of in...
The objective of the first study was to evaluate the nutritional value of Glutenol™, a new coproduct...
The objective was to evaluate increasing levels of dried brewers’ grains (DBG) in feed for broiler c...
Pääasiassa viljaperäisten tuotteiden muuntokelpoisen energian (ME) pitoisuutta ja sulavuutta tutkitt...
Wheat distillers' dried grains with solubles (DDGS) are being used increasingly in the poultry feed ...
Changes to the production method of distiller’s dried grains with solubles (DDGS), a common feedstuf...
Distillers’ dried grains (DDG), Distillers’ dried grain with solubles (DDGS), Distillers’ dried solu...
1. New production processes and additional uses for corn co-products have increased the availability...
Six studies were conducted to evaluate the effect of inclusion of condensed distillers\u27 solubles ...
Abstract: Two experiments were conducted with Large White female turkeys to evaluate the effect of d...
In times of economic hardship, everyone must find ways to adapt, and the poultry industry is no exce...
As distillers dried grains with solubles (DDGS) become increasingly available, it is important to de...
The nutritive value of barley-derived distillers dried grains (BDDG) and distillers dried grains wit...
The purpose of this thesis was to investigate the nutritional value of sorghum distillers' dried gra...
The current investigation aimed to evaluate the effect of dietary inclusion of dried brewers’ grains...
Hulless barley contains more digestible nutrients than do whole barleys due to a lower content of in...
The objective of the first study was to evaluate the nutritional value of Glutenol™, a new coproduct...
The objective was to evaluate increasing levels of dried brewers’ grains (DBG) in feed for broiler c...