Abstract Background Food products containing non-nutritive sweeteners (NNSs) instead of sugar have become increasingly popular in the last decades. Their appeal is obviously related to their calorie-free sweet taste. However, with the dramatic increase in their consumption, it is reasonable and timely to evaluate their potential health benefits and, more importantly, potential adverse effects. The main aim of this scoping review was to map the evidence about health outcomes possibly associated with regular NNS consumption by examining the extent, range, and nature of research activity in this area. Methods We systematically searched Ovid MEDLINE, EMBASE and the Cochrane CENTRAL databases for studies on NNSs (artificial sweeteners or natural...
Background Subjects with morbid obesity commonly use Non-Nutritive Sweeteners (NNS), but the health...
Overconsumption of free sugars, particularly from sugar-sweetened beverages (SSB), has potential neg...
Nonnutritive sweeteners (NNS) are ecologically novel chemosensory signaling compounds that influence...
The purpose of this paper is to determine the health effects of nonnutritive sweeteners (NNS). There...
This review of literature aims to examine the prevalence, consumption and overall effects of Non-nut...
Abstract Context: The prevalence of obesity has led to a surge in public health initiatives aimed ...
Numerous strategies have been investigated to overcome the excessive weight gain that accompanies a ...
Due to their reputation for being a healthier option to traditional table sugar, non-nutritive sweet...
The effects of non-nutritive sweeteners (NNS) on glucose metabolism and appetite regulating hormones...
Nonnutritive sweeteners (NNSs) are the substances having an intense sweet taste with no or very low ...
Background: The intense sweeteners currently authorised in Europe comprise ten compounds of various ...
Excessive consumption of sugar-rich foods is currently one of the most important factors that has le...
Background: Although non-nutritive sweeteners (NNSs) were formulated primarily for sugar-restricted ...
Background: The intense sweeteners currently authorised in Europe comprise ten compounds of various ...
High sugar diet plays a major contributing role in the increased prevalence of obesity and vital hea...
Background Subjects with morbid obesity commonly use Non-Nutritive Sweeteners (NNS), but the health...
Overconsumption of free sugars, particularly from sugar-sweetened beverages (SSB), has potential neg...
Nonnutritive sweeteners (NNS) are ecologically novel chemosensory signaling compounds that influence...
The purpose of this paper is to determine the health effects of nonnutritive sweeteners (NNS). There...
This review of literature aims to examine the prevalence, consumption and overall effects of Non-nut...
Abstract Context: The prevalence of obesity has led to a surge in public health initiatives aimed ...
Numerous strategies have been investigated to overcome the excessive weight gain that accompanies a ...
Due to their reputation for being a healthier option to traditional table sugar, non-nutritive sweet...
The effects of non-nutritive sweeteners (NNS) on glucose metabolism and appetite regulating hormones...
Nonnutritive sweeteners (NNSs) are the substances having an intense sweet taste with no or very low ...
Background: The intense sweeteners currently authorised in Europe comprise ten compounds of various ...
Excessive consumption of sugar-rich foods is currently one of the most important factors that has le...
Background: Although non-nutritive sweeteners (NNSs) were formulated primarily for sugar-restricted ...
Background: The intense sweeteners currently authorised in Europe comprise ten compounds of various ...
High sugar diet plays a major contributing role in the increased prevalence of obesity and vital hea...
Background Subjects with morbid obesity commonly use Non-Nutritive Sweeteners (NNS), but the health...
Overconsumption of free sugars, particularly from sugar-sweetened beverages (SSB), has potential neg...
Nonnutritive sweeteners (NNS) are ecologically novel chemosensory signaling compounds that influence...