An enhanced UV-B radiation (5.0 kJ m−2) was supplied before, during, and after Magnaporthe oryzae infection. The effects of single and compound stress of the UV-B radiation and M. oryzae on the resistance physiology and gene expression of rice leaves were examined. Results revealed that UV-B radiation given before M. oryzae infection (UV-B → M.) significantly increased the pathogenesis-related proteins (PRs) activities of phenylalanine ammonialyase (PAL), lipoxygenase (LOX), chitinase (CHT), and β-1,3-glucanase, the resistance-related substances (flavonoids and total phenols) content, and resistance-related genes (OsPAL and OsCHT) expression, thereby improving the disease resistance of rice leaves. Simultaneous exposure to UV-B radiation an...
<p>(A) An increasing expression of <i>OsRad51A2</i> induced by UV-C irradiation in the root tip tiss...
<p>The control and infected leaf samples of blast resistant and susceptible rice genotypes were eval...
The consumption of fruits and vegetables is related to the prevention and treatment of chronic–degen...
Depletion of stratospheric ozone has led to increased UV radiation reaching the surface of the Earth...
Rice (Oryza sativa) is a human staple food and serves as a model organism for genetic and molecular ...
Rice (Oryza sativa) is a human staple food and serves as a model organism for genetic and molecular ...
Rice (Oryza sativa) is a human staple food and serves as a model organism for genetic and molecular ...
Leaf angle is an influential agricultural trait that influences rice (Oryza sativa L.) plant type an...
Rice (Oryza sativa) is a human staple food and serves as a model organism for genetic and molecular ...
Ultraviolet-B radiation (UVB; 280–315 nm) is a significant environmental factor that alters plant de...
Rice blast (Magnaporthe oryzae) disease can cause losses of up to 100% ingrain production. A sustain...
Drought and ultraviolet radiation (UV radiation) are the coexisting environmental factors that negat...
504-508The depletion of stratospheric ozone layer has led to the increase in solar ultraviolet (UV-...
The rice blast fungus Magnaporthe oryzae is a serious pathogen that jeopardises the world's most imp...
Rice blast (Magnaporthe oryzae) disease can cause losses of up to 100% in grain production. A sustai...
<p>(A) An increasing expression of <i>OsRad51A2</i> induced by UV-C irradiation in the root tip tiss...
<p>The control and infected leaf samples of blast resistant and susceptible rice genotypes were eval...
The consumption of fruits and vegetables is related to the prevention and treatment of chronic–degen...
Depletion of stratospheric ozone has led to increased UV radiation reaching the surface of the Earth...
Rice (Oryza sativa) is a human staple food and serves as a model organism for genetic and molecular ...
Rice (Oryza sativa) is a human staple food and serves as a model organism for genetic and molecular ...
Rice (Oryza sativa) is a human staple food and serves as a model organism for genetic and molecular ...
Leaf angle is an influential agricultural trait that influences rice (Oryza sativa L.) plant type an...
Rice (Oryza sativa) is a human staple food and serves as a model organism for genetic and molecular ...
Ultraviolet-B radiation (UVB; 280–315 nm) is a significant environmental factor that alters plant de...
Rice blast (Magnaporthe oryzae) disease can cause losses of up to 100% ingrain production. A sustain...
Drought and ultraviolet radiation (UV radiation) are the coexisting environmental factors that negat...
504-508The depletion of stratospheric ozone layer has led to the increase in solar ultraviolet (UV-...
The rice blast fungus Magnaporthe oryzae is a serious pathogen that jeopardises the world's most imp...
Rice blast (Magnaporthe oryzae) disease can cause losses of up to 100% in grain production. A sustai...
<p>(A) An increasing expression of <i>OsRad51A2</i> induced by UV-C irradiation in the root tip tiss...
<p>The control and infected leaf samples of blast resistant and susceptible rice genotypes were eval...
The consumption of fruits and vegetables is related to the prevention and treatment of chronic–degen...