Eight tools relevant to risk ranking of biological hazards in food were identified and assessed using two case studies. Differences in their performance were observed, related to the risk metrics, data requirements, ranking approach, model type, model variables and data integration. Quantitative stochastic models are the most reliable for risk ranking. However, this approach needs good characterisation of input parameters. The use of deterministic models that ignore variability may result in risk ranking errors. The ordinal scoring approaches in semi-quantitative models provide ranking with more errors than the deterministic approaches. FDA (Food and Drug Administration)-iRISK was identified as the most appropriate tool for risk ranking of ...
The introduction of relevant food safety changes in legislation, like time–temperature criteria for ...
This paper presents a decision-analytic model for ranking the social burden of foodborne illness. T...
Decision making in food safety is a complex process that involves several criteria of different natu...
EFSA's Panel on Biological Hazards (BIOHAZ Panel) deals with questions on biological hazards relatin...
In order to help facilitate a risk-based food safety system, we developed the Foodborne Illness Risk...
The FSAI is currently considering the concept of applying a formalised ‘risk ranking’ approach to sa...
<p>EFSA&acute;s scientific Panel on Biological Hazards (BIOHAZ Panel) provides independent...
This study aimed to critically review methods for ranking risks related to food safety and dietary h...
This study aimed to critically review methodologies for ranking of risks related to feed/food safety...
The allocation of resources with respect to food safety issues requires that decision-makers priorit...
Suggested citation: EFSA Panel on Biological Hazards (BIOHAZ); Scientific Opinion on on the developm...
Part of risk based control is the prioritization of hazard-food combinations for monitoring food saf...
This paper describes a system for the microbiological quantitative risk assessment for food products...
Quantitative Risk Assessment is one of three components of Risk Analysis (RA); the others being Risk...
A methodology based on the combination of two complementary approaches to rank microbiological risks...
The introduction of relevant food safety changes in legislation, like time–temperature criteria for ...
This paper presents a decision-analytic model for ranking the social burden of foodborne illness. T...
Decision making in food safety is a complex process that involves several criteria of different natu...
EFSA's Panel on Biological Hazards (BIOHAZ Panel) deals with questions on biological hazards relatin...
In order to help facilitate a risk-based food safety system, we developed the Foodborne Illness Risk...
The FSAI is currently considering the concept of applying a formalised ‘risk ranking’ approach to sa...
<p>EFSA&acute;s scientific Panel on Biological Hazards (BIOHAZ Panel) provides independent...
This study aimed to critically review methods for ranking risks related to food safety and dietary h...
This study aimed to critically review methodologies for ranking of risks related to feed/food safety...
The allocation of resources with respect to food safety issues requires that decision-makers priorit...
Suggested citation: EFSA Panel on Biological Hazards (BIOHAZ); Scientific Opinion on on the developm...
Part of risk based control is the prioritization of hazard-food combinations for monitoring food saf...
This paper describes a system for the microbiological quantitative risk assessment for food products...
Quantitative Risk Assessment is one of three components of Risk Analysis (RA); the others being Risk...
A methodology based on the combination of two complementary approaches to rank microbiological risks...
The introduction of relevant food safety changes in legislation, like time–temperature criteria for ...
This paper presents a decision-analytic model for ranking the social burden of foodborne illness. T...
Decision making in food safety is a complex process that involves several criteria of different natu...