Diversity of Postharvest Fungi on Shallot Bulbs Variety Bima BrebesIn Indonesia, shallot (Allium ascalonicum) is horticultural main commodity after hot pepper. Significant yield losses can be caused by postharvest fungi infection. Research on the diversity of postharvest fungi on shallot bulbs has been conducted in some countries, unfortunately little is done in Indonesia. The study was aimed to obtain information on the diversity of postharvest fungi infecting shallot bulbs variety Bima Brebes from several traditional markets in Bogor City. Shallot bulbs were collected in January and February 2016. The study consisted of fungal isolation from shallot bulbs, fungal pathogenicity test, and identification of pathogenic fungi based on morpholo...
East Java also has a shallot production center, namely in the Probolinggo area. Generally, residents...
East Java also has a shallot production center, namely in the Probolinggo area. Generally, residents...
In Indonesia, high yield losses due to post-harvest diseases are often difficult to measure because ...
Diversity of Postharvest Fungi on Shallot Bulbs Variety Bima BrebesIn Indonesia, shallot (Allium asc...
Diversity of Postharvest Fungi on Shallot Bulbs Variety Bima BrebesIn Indonesia, shallot (Allium asc...
The demand of shallots that increase are not balanced with their productions especially in Riau. One...
The demand of shallots that increase are not balanced with their productions especially in Riau. One...
Incidence of Viruses and Fungi on True Shallot Seed and Shallot Bulb Shallot is an important vegetab...
Incidence of Viruses and Fungi on True Shallot Seed and Shallot Bulb Shallot is an important vegetab...
Shallot (Allium ascalonicum L.) is one of the horticultural commodities which highly developed and c...
Shallot (Allium ascalonicum L.) is one of the horticultural commodities which highly developed and c...
Shallot (Allium ascalonicum L.) is a horticultural commodity that has high economic value and is nee...
Shallot (Allium ascalonicum L.) is a horticultural commodity that has high economic value and is nee...
Shallot (Allium ascalonicum L.) is one of the vegetable commodities in the form of tubers that have ...
Bawang merah saat ini mulai dikembangkan di Kalimantan Timur. Penyakit bercak ungu (moler) adalah sa...
East Java also has a shallot production center, namely in the Probolinggo area. Generally, residents...
East Java also has a shallot production center, namely in the Probolinggo area. Generally, residents...
In Indonesia, high yield losses due to post-harvest diseases are often difficult to measure because ...
Diversity of Postharvest Fungi on Shallot Bulbs Variety Bima BrebesIn Indonesia, shallot (Allium asc...
Diversity of Postharvest Fungi on Shallot Bulbs Variety Bima BrebesIn Indonesia, shallot (Allium asc...
The demand of shallots that increase are not balanced with their productions especially in Riau. One...
The demand of shallots that increase are not balanced with their productions especially in Riau. One...
Incidence of Viruses and Fungi on True Shallot Seed and Shallot Bulb Shallot is an important vegetab...
Incidence of Viruses and Fungi on True Shallot Seed and Shallot Bulb Shallot is an important vegetab...
Shallot (Allium ascalonicum L.) is one of the horticultural commodities which highly developed and c...
Shallot (Allium ascalonicum L.) is one of the horticultural commodities which highly developed and c...
Shallot (Allium ascalonicum L.) is a horticultural commodity that has high economic value and is nee...
Shallot (Allium ascalonicum L.) is a horticultural commodity that has high economic value and is nee...
Shallot (Allium ascalonicum L.) is one of the vegetable commodities in the form of tubers that have ...
Bawang merah saat ini mulai dikembangkan di Kalimantan Timur. Penyakit bercak ungu (moler) adalah sa...
East Java also has a shallot production center, namely in the Probolinggo area. Generally, residents...
East Java also has a shallot production center, namely in the Probolinggo area. Generally, residents...
In Indonesia, high yield losses due to post-harvest diseases are often difficult to measure because ...